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  1. 2003 Dairy Farm Price and Marketing Management Practices Survey- Your help is needed!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/2003-dairy-farm-price-and-marketing-management

    Mrs. Dianne Shoemaker, Dairy Specialist and Mr. David Miller, Farm Management Specialist, Ohio ... most Ohio Grade A milk producers in late December. Many questions still surround the use of risk ... management practices and tools on Ohio's dairy farms. Are they being used? If not, why not? How ...

  2. Ockerman acclaimed for dedication, student impact

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2017/ockerman-acclaimed-dedication-student-impact

    Dr. Herbert W. Ockerman recently celebrated his 55th year at the Ohio State University by doing ...

  3. Using Manure with Growing Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/using-manure-growing-crops

    ammonium nitrogen and approximately one third of the organic nitrogen in livestock manure is available to ... 28% nitrogen and the corn plots receiving swine manure in 2005 or 2006. One of the plot replications ...

  4. New Animal Disease Traceability Rule Announced by USDA

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-2/new-animal-disease-traceability-rule-announced-usda

    Ms. Peggy Hall, Agriculture and Resource Law Specialist, The Ohio State University Extension ... businesses. The final rule meets the diverse needs of the countryside where states and tribes can develop ...

  5. Cow Comfort is a Requirement for Making Milk

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/cow-comfort-requirement-making-milk

    Jason Hartschuh, Extension Educator, Crawford County, Ohio State University Extension This past ...

  6. Make Plans for Immediate Forage Needs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/make-plans-immediate-forage-needs

    Dr. Maurice Eastridge, Extension Dairy Specialist, Department of Animal Sciences, The Ohio State ... in many areas of the midwest, second cutting was delayed which reduced quality. This delay may affect ...

  7. CFAES faculty, alum Balasubramaniam honored

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2017/cfaes-faculty-alum-balasubramaniam-honored

    PhD Agricultural and Food Engineering from The Ohio State University in 1993. He received his ...

  8. 15- Measures of Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-8/15-measures-competitiveness

    sold Competitive Level: Less than $6.00 per cwt. of milk sold  (May range from below $5.00 to around ...

  9. Beyond the Law of Supply and Demand for Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-7/beyond-law-supply-and-demand-forages

    to tell for this year, we need to be prepared to adjust feeding programs to the supply and quality of ... lets take a snapshot at the dry cow program. Far-off dry cows should be fed primarily forage and ...

  10. Digital Voice Recorder

    https://ati.osu.edu/library/faculty-and-staff-resources/av-equipment/digital-voice-recorder

      http://library.ohio-state.edu/record=b6901590~S10                                               ...

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