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  1. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    Professor and State Specialist in Soil Fertility, School of Environment and Natural Resources, The Ohio ... loss is low with flexibility to delay application one (or more) growing seasons, if needed. WATER ... due to lack of economic return. Organic applications should be determined using P content from testing ...

  2. Skin Irritants and Allergens

    https://ohioline.osu.edu/factsheet/aex-59145

    Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To be able to describe the ... when needed. About These Modules The Ag Tailgate Training Series was developed by members of the ... Agricultural Safety and Health Program in the Department of Food, Agricultural and Biological Engineering. ...

  3. Kara Willis

    https://southcenters.osu.edu/people/kara-willis

    Kara has developed skills in economic and community development, business development, fundraising, ... knowledge of development and higher education to work for our manufacturing businesses in southern Ohio ...

  4. MarketReady- Athens

    https://southcenters.osu.edu/events/marketready-athens

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady  is a day long ... relationships, and those who are considering or are just developing a new food business. Educates local food ...

  5. MarketReady- Chillicothe

    https://southcenters.osu.edu/events/marketready-chillicothe

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady  is a day long ... relationships, and those who are considering or are just developing a new food business. Educates local food ...

  6. MarketReady- Cincinnati

    https://southcenters.osu.edu/events/marketready-cincinnati

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ... of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady  is a day long ... relationships, and those who are considering or are just developing a new food business. Educates local food ...

  7. Fall Fruit Field Night coming to South Centers

    https://southcenters.osu.edu/fall-fruit-field-night-coming-south-centers

    Ryan Slaughter. This particular event is a new one of the calendar for the small fruits team at South ... By Bradford Sherman Ohio State University South Centers PIKETON — Have you ever eaten an ... Ohio-grown fig? You can learn to grow these super sweet, flavorful exotic fruits right in your own backyard, ...

  8. Some Options for Resourceful Living

    https://ohioline.osu.edu/factsheet/hyg-5248

    used infrequently. Develop and use regular home maintenance schedules. Take care of minor maintenance ...

  9. Consumer Debt Relief in the United States and Canada

    https://ohioline.osu.edu/factsheet/hyg-5247

    statistics in Canada. Ottawa: Innovation, Science and Economic Development Canada, Office of the ... economic region, (2010-2016). Ottawa: Innovation, Science and Economic Development Canada, Office of the ... Protection Act of 2005 (BAPCPA) and a mortgage-relief measure aimed at reducing foreclosures enacted in 2009 ...

  10. Silo Safety

    https://ohioline.osu.edu/factsheet/aex-59151

    developed by members of the Agricultural Safety and Health Program in the Department of Food, Agricultural ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To know the safety ... filling the silo, but may continue for three weeks or longer. The gases can kill birds, livestock, and ...

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