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  1. Ohio Corn Harvest May Continue as a High Moisture Corn Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-38/ohio-corn-harvest-may-continue-high-moisture-corn-harvest

    now, in 10 days it will be about 25% moisture and by the end of the month it may reach 21%. If our ... current moisture is 25%, in 10 days it will be about 22% moisture and by the end of the month it may reach ... Also, keep in mind that you may need to adjust harvest logistics to account for longer transport times ...

  2. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    9:15 am- 11:15 am   A variety of meat products developed and produced by CFAES students will be ... properly labled. The students all developed a Hazard Analysis and Critical Control Points safety plan, and ...

  3. Assessing the 2019 Production Year

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-37/assessing-2019-production-year

    The 2019 production year has presented many challenges. Ohio State University Extension wants to ... both short- and long-term outreach and research needs of Ohio crop and livestock/forage producers based ... on the 2019 farm crisis year has been developed. Questions relate to crop production, livestock ...

  4. West Ohio Agronomy Day

    https://agcrops.osu.edu/events/west-ohio-agronomy-day

    Program includes a range of topics on current agronomic topics plus credit offered for both ... the day are from Ohio State University, Purdue University, Soil and Water Conservation Districts, ...

  5. Grape and Wine Analysis Workshop

    https://agnr.osu.edu/events/grape-and-wine-analysis-workshop

    With interest in Ohio wine production growing, South Centers is offering the workshop for ... established growers, winemakers, and those interested in getting started in Ohio’s $1.3 billion wine industry. ...

  6. Farm Food Safety Plan Writing Workshop

    https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop

    receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not ...

  7. Ohio Certified Crop Adviser Pre-Exam Training Seminar

    https://agcrops.osu.edu/events/ohio-certified-crop-adviser-pre-exam-training-seminar-0

          ...

  8. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...

  9. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    COLUMBUS, Ohio—Farmers across Ohio are feeling the brunt of last spring’s unprecedented rainfall. ... Finding hay that is both affordable and sufficiently nutritious has been one roadblock this year for ... farmers. And something even more alarming than rising hay prices could be looming over Ohio farmers: ...

  10. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    company here in Ohio. The Buckeye State is one of the top producers of the large, carving type of ... to Mike Estadt, educator, Ohio State University Extension. “To grow pumpkins in excess of half a ton, ... found at  ohioline.osu.edu. OSU Extension is the outreach arm of The Ohio State University College of ...

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