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  1. Resources

    https://producesafety.osu.edu/resources-0

    OSU Fruit and Vegetable Safety Team Resources The FVSP Team has developed and assembled numerous ... Addressing 2019 Agricultural Challenges: Resources for Ohio's farmers to navigate the extreme weather ...

  2. North Central Region FSMA Center Resources

    https://producesafety.osu.edu/resources-0/fsma-resources/north-central-region-fsma-center-resources

    Food Safety Training, Education, Extension, Outreach, and Technical Assistance Program to provide food ... farms, small food processors, and small fruit and vegetable merchant wholesalers.  Through this program ... and other entities to address specific needs of the communities they serve.  Ohio belongs to the  ...

  3. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    obtained a USDA HGAP audit in 2018, conducted by The Ohio State University Fruit and Vegetable Team leaders ... GAP Standard was developed to assist small- and mid-scale producer growers in preparing to meet the ... Drs. Ilic and Lewis Ivey.  The development of this handbook was funded through a cooperative agreement ...

  4. Extreme Weather Resources

    https://producesafety.osu.edu/resources-0/extreme-weather-resources

    webpage) Addressing 2019 Agricultural Challenges: Resources for Ohio's farmers to navigate the extreme ...

  5. Research

    https://producesafety.osu.edu/research

    growing systems.  Resources developed for this program include: 1) Youth-tailored Fresh Produce Safety ... Plant Pathology (Curriculum Co-Author)   USDA SPECIALTY CROP BLOCK GRANT PROGRAM, OHIO DEPARTMENT OF ... CURRENT RESEARCH PROJECTS OSU CONNECT AND COLLABORATE: Development of an Education and Outreach ...

  6. Meet the Team

    https://producesafety.osu.edu/team

    Team Leaders & Content Specialists Sanja Ilic, PhD Assistant Professor Food Safety State ... Fresh Produce Safety Specialist Department of Plant Pathology   Team Members Lindsey Pender Fresh ... Produce Safety Training Assistant Coordinator Department of Plant Pathology Team Member Brad Bergefurd  ...

  7. GAPs Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    Program Dates page. If you have a group of growers (>10) who are interested in participating in a GAPs ... Fresh produce safety Training Programs GAPs training programs at OSU provide growers with the ... hazards and ensure that their product is safe.  The training programs also assist growers with achieving ...

  8. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    (GAPs) Program at Ohio State University GAPS are a series of voluntary management guidelines that can ... more information on GAPs programs at OSU contact Dr. Sanja Ilic or Dr. Melanie L. Ivey (Team Leaders). ... GAPs Training Programs at Ohio State University ...

  9. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ...

  10. Food Safety Videos

    https://producesafety.osu.edu/videos

    Videos related to food safety (may take a moment to load on screen)... Biofilm   Understanding ...

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