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  1. ATI Dairy Judging Solicitation

    https://advancement.cfaes.ohio-state.edu/email/ati-dairy-judging-solicitation

    including meals. Your donation helps defray that cost to the students. Copy:  The Ohio State ATI dairy team ... Technology Coordinator Ohio State ATI dairy cattle program Button context:  Button takes individuals to ... a giving page to support the ATI Dairy Judging Team " style="text-align: center; text-decoration: ...

  2. Alumni Career Spotlight: Marne Titchenell

    https://senr.osu.edu/node/9869

    Extension Wildlife Program Specialist, School of Environment and Natural Resources  Marne completed her ... several internships, including one summer with the US Fish and Wildlife Services. After graduation, Marne ... obtained a Master of Science in Wildlife Management and Forestry, also at the Ohio State University, and is ...

  3. Alumni Career Spotlight: Sherri Peterson

    https://senr.osu.edu/node/9863

    Sherri Peterson Environmental Science ‘99 Revenue Programs Manager, City of Portland Bureau of ... from Portland State University. She is now the Revenue Programs Manager for the Bureau of Environmental ... Work    I'm currently the Revenue Programs Manager for the Bureau of Environmental Services in ...

  4. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/events/weeds-legal-approaches-dealing-noxious-weeds-farmland

    at 12 p.m. EDT/11 a.m. CDT, and will provide an overview of legal approaches to dealing with noxious ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ... changes that may be necessary to adapt to evolving noxious weed issues. Lastly, this webinar will ...

  5. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/news/weeds-legal-approaches-dealing-noxious-weeds-farmland

    at 12 p.m. EDT/11 a.m. CDT, and will provide an overview of legal approaches to dealing with noxious ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ... changes that may be necessary to adapt to evolving noxious weed issues. Lastly, this webinar will ...

  6. Q&A Recap of Back to the Real Forest!

    https://senr.osu.edu/news/QAbacktoforest

      On July 9 the Ohio Woodland Stewards (OWS) Program headed back to the real forest for a day of ... Ohio Woodland Stewards program or what are you excited about?  OWS:   We have our next in person ... program August 20 (at Ohio State Mansfield) and we are hosting a webinar in September about making syrup ...

  7. Mitigating in-season drought stress for pearl millet in Senegal

    https://senr.osu.edu/news/mitigating-season-drought-stress-pearl-millet-senegal

    the Ohio State University Presidential Fellowship and the USDA National Institute of Food and ... fertilizers under harsh dryland conditions. To mitigate these effects, Ms. Mason is part of a research team ... , directed by Professor Richard Dick, who also serves as her major professor.  The team is working with ...

  8. Alumni Career Spotlight: Micah Pace

    https://senr.osu.edu/node/9853

     ____________________________________  How to connect with Micah:   LinkedIn   Preservation Tree Services  Program Page ... is very fulfilling.  Professional Development    What were you involved in during college?     During ... participated in an entomology study of ants as a self-study course credit for one year which was an interesting ...

  9. Urban Landscape Pest Management Online Webinar

    https://agnr.osu.edu/events/urban-landscape-pest-management-online-webinar

    If you do not have a current pesticide license, please visit our  New Applicator page.You need to ... attend the entire day to meet the five hours required for an Ohio commercial license. Ohio Commercial ... Pesticide Recertification Credits Offered (5 hours total): Core (one hour) 3A- Aquatic 4A- Forestry 5- ...

  10. Food Preservation Class Recordings

    https://darke.osu.edu/news/food-preservation-class-recordings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hou... TOPICS Spring 2021 June 29-  Drying June 15-  Freezing June 1-  Pressure Canning May 18-  Water ... Did you miss one of the Spring Food Preservation Classes this year (or the fall classes in 2020)? ... Bath Canning May 4-  Jars and Lids   Fall 2020 October 6-  Preserving Fall Vegetables October 13-  ...

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