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  1. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    program specialists that focuses on health, wellness, and the impact that stress has on our lives. Whether ... the day-to-day events that we face in our lives. Tune-in monthly as the team interviews Family and ... from negatively impacting our overall health and wellness. HLR Telecasts at Live Smart Ohio: Digital ...

  2. Webinar: The Economic Value of Natural Areas in Ohio

    https://ocvn.osu.edu/events/webinar-economic-value-natural-areas-ohio

    Department of Agricultural, Environmental and Development Economics, OSU;    Roman Gioglio, Environment, ... Agricultural, Environmental and Development Economics, OSU See attached flyer! ... Presenters: Bill Stanley, State Director of the Nature Conservancy in Ohio;    Jeremy Bruskotter, ...

  3. Nicole Jackson

    https://ocvn.osu.edu/people/nicole-jackson

    Nicole Jackson OCVN Program Coordinator Ohio Certified Volunteer Naturalist School of Environment ...

  4. Jennifer Eggleton

    https://greene.osu.edu/people/jennifer-eggleton

    SNAP-Ed Program Assistant eggleton.27@osu.edu 937-372-9971 ext.121 ...

  5. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    family members or caregivers. The program is offered in many Ohio counties through OSU Extension offices. ... November is National Diabetes Month Having diabetes means you are more likely to develop heart ... or a stroke. Ohio State University Extension Family and Consumer Sciences offers classes related to ...

  6. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    overview the history and basic principles of greenhouse crop production using soilless (hydroponics) ... Hydroponic Crop Production Syllabus 2020.pdf HCS 4300 Online Hydroponic Crop Production Syllabus 2020.pdf ...

  7. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... Purchasing ServSafe Materials [DOC] The OSU membership number for the Ohio Restaurant Association is 118578. ...

  8. Farm Bill Update Program- Dec. 20

    https://greene.osu.edu/news/farm-bill-update-agricultural-risk-coverage-arcprice-loss-coverage-plc

    crop insurance – supplemental coverage option, and using decision tools to evaluate program choices to ... make informed program decisions. A program is scheduled for December 20 to learn more. Flyer Location: ...

  9. Farm Bill Update: Agricultural Risk Coverage (ARC)/Price Loss Coverage (PLC)

    https://greene.osu.edu/events/farm-bill-update-agricultural-risk-coverage-arcprice-loss-coverage-plc

    crop insurance – supplemental coverage option, and using decision tools to evaluate program choices to ... make informed program decisions. Flyer Location: OSU Extension Greene County, 100 Fairground Road, ...

  10. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy Relationships Programming ... [PDF] Healthy People Progamming [PDF] Healthy Finances Programming [PDF] Program Descriptions- half page ... Relationships Programs (2 to a page) [PPT] Digital Marketing Folder (to share electronically) [PPT] FCS Overview ...

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