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  1. Control Poison Hemlock Now

    https://wayne.osu.edu/news/control-poison-hemlock-now

    plant (sometimes perennial), emerging from seed in year one and developing into a low-growing rosette by ... information and recommendations regarding control of poison hemlock. “Poison hemlock remains one of the more ... persistent and prevalent poisonous weeds that we deal with in Ohio.  It's most typically a biennial ...

  2. COVID-19 Resources for Small Businesses

    https://southcenters.osu.edu/covid-19-resources-for-business

    2pm from the Fisher College of Business at Ohio State on leading remote teams  Working smarter ... advance of up to $10,000. The SBA’s Economic Injury Disaster Loan program provides small businesses with ... Remember We’re Here to Help The  OSU South Centers Business Development Network  continues to be ...

  3. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    recommended by our team, provide helpful tools and resources to develop risk assessments and food safety plans ... Safety Team was formed as a result of requests from producers for food safety education programs.  These ... Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ...

  4. Kids in the Kitchen- Facebook Live!

    https://fcs.osu.edu/news/kids-kitchen-facebook-live

    worries, you can also watch and download the recorded programs and recipes from Ohio State University ... Kids in the Kitchen – Facebook Live. The Coshocton County Kids in the Kitchen program provides a great ... Extension’s Coshocton County Facebook page at  facebook.com. Recipes thus far have included Carrot Cake ...

  5. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    markets, and the Ohio Senior Farmers Market Nutrition Program. These recorded webinars can be found by ... will be affected in the 2020 growing season. Members of the OSU Direct Marketing team and other ...

  6. Grocery Ordering Online

    https://fcs.osu.edu/news/grocery-ordering-online

    By Loretta Sweeney, Ohio State University Extension Program Assistant, Franklin County, Many ... shop. This step requires an email address. If you don’t have one but have a computer or smart phone, you ... can create one with  gmail.com  (through Google and it is free). If you have already setup your ...

  7. Facts for Your Health and the Health of Others

    https://fcs.osu.edu/news/covid-19-updates-and-resources/facts-your-health-and-health-others

    into lungs Please Note:  The Centers for Disease Control states “ it may be possible that a person can ... Distancing – stay at least 6 feet away from others Telecommute when possible Stay connected with loved ones ... and vaccines can work to be developed Please refer to these websites for more facts and tips:  ...

  8. Backyard Poultry Production

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/backyard-poultry-production

    Check the Backyard Poultry Production page for your backyard poultry information! ...

  9. Using Mindfulness Practices During COVID-19 Pandemic

    https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices

    ohio4h.org/sites/ohio4h/files/imce/books_resources/Designteam/Mindfulness%20Lesson_0.pdf Mindful Eating Recognizing that emotional eating and mindless eating might be prevalent at this ... time with loved ones  Focus on gratitude  Yoga, tai chi, walking or other physical activity    (please ... necessary to create physical distance between people, individual study or self-help resources may include ...

  10. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    professor in The Ohio State University's Department of Agricultural, Environmental, and Development ... Institute of Technology. In their study, the research team — Alice Favero, associate director of Graduate ... Economics — addressed the impacts of woody biomass demand on forest harvests, prices and related timber ...

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