Site

Search results

  1. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    adjusting the bale ejector. No one should stand behind or work on the ejector while the PTO and engine are ... Safety and Health Team.  https://agsafety.osu.edu/. ...

  2. Vacant Educator

    https://miami.osu.edu/people/vacant-educator

    Extension Educator, 4-H and Youth Development 937-440-3945 ...

  3. Safely Keeping The Farm Clean Cut

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safely-keeping-farm-clean-cut

    topography and in many areas of Ohio this involves steep slopes. Some ways to avoid equipment rollover ... OSU Extension Agricultural Safety and Health Team.  https://agsafety.osu.edu/. ...

  4. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Wednesday, September 15. The program will be held at the Fairfield County Fairgrounds and will begin at 5:45 ...

  5. Fruit and Vegetable Crop Walk

    https://hardin.osu.edu/news/fruit-and-vegetable-crop-walk-0

    a Fruit and Vegetable Crop Walk program on Friday, July 30 from 6:00-8:00 pm to help with fruit and ... vegetable production issues. The location of the program will be on a produce farm at 19809 County Road 200, ... mapping programs. The program will be held outside so bring your lawn chair and umbrella in case of rain. ...

  6. 2021 4-H Livestock Skill-a-thon

    https://hardin.osu.edu/news/2021-4-h-livestock-skill-thon

    https://wood.osu.edu/program-areas/4-h-youth-development/livestock-information Study guide based on each species – has blank sheets and sheet with answers     ... links for each species are below with requirements.  One appointment per species (Market and Breeding) ... Examples *each species may vary* Parts {learn/test} Feet/leg structures {learn} Feeds/feed tags Other ...

  7. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    Dietitians • Dietetic Technicians Registered School Wellness Teams • Parents • PTA/PTO Additionally, ... attendees will: Learn how Ohio State University Dining Services adjusted to the COVID-19 crisis and how they ... are moving forward past the crisis. Develop skills to share your cafeteria story with your community ...

  8. Chang-Won (Charles) Lee, DVM, Ph.D.

    https://ansci.osu.edu/our-people/chang-won-charles-lee-dvm-phd

    in different animal models. His team developed new vaccines and vaccine formulations, evaluating the ... for infectious disease study. The team developed a poultry-specific CRISPR/Cas9 system for efficient ... virus, pathogenic shift, vaccine development Virology and Infectious Diseases Host-Pathogen Interactions ...

  9. Linda Saif, Ph.D.

    https://ansci.osu.edu/our-people/linda-saif-phd

    263-3616- lab Food Animal Health Building, CFAES Wooster Ph.D., The Ohio State University (1976) M.S., The ... Ohio State University (1971) B.A., The College of Wooster (1969) Enteric, Respiratory, and Emerging ... Viruses Coronaviruses Rotaviruses Caliciviruses—food safety Mucosal Immunology Vaccine Development ...

  10. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    approval from FCS program manager and/or CFAES and OSU branding team: OSU Brand Guidelines CFAES Brand ... Talking Points for OSU Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy ... Relationships Programming [PDF] Healthy People Progamming [PDF] Healthy Finances Programming [PDF] Program ...

Pages