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  1. Gallia County Market Beef Tag & Weigh In

    https://gallia.osu.edu/events/gallia-county-steer-tag-weigh

    exhibit both a market steer and a market heifer but will only be permitted to sell one beef animal at the ... The Ohio State Fair Beef Market animals must submit a DNA sample. These DNA samples must be in the ... possession of the Ohio State Fair by January 15 2020. Prior to submission, the nomination envelope for each ...

  2. 2020 Gallia County Junior Fair Market Beef Weigh In

    https://gallia.osu.edu/news/2019-gallia-county-junior-fair-steer-tag

    a market steer and a market heifer but will only be permitted to sell one beef animal at the fair. See more ... weight-in on December 12th 2019 at the Gallia County Jr Fairgrounds from 4pm-7pm. Also The Ohio State Fair ... Beef Market animals must submit a DNA sample. These DNA samples must be in the possession of the Ohio ...

  3. Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/green-city-growers-psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training

    Ilic, Ph.D., OSU Fruit and Vegetable Team Lead Melanie Lewis Ivey, Ph.D., OSU Fruit and Vegetable Team ... II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ...

  4. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    Certification. The schedule for both days is as follows: DAY ONE: Session 1: Fundamentals in Climate Control to ... Considerations in Hydroponics Water Quality: Postharvest, Post Storage, Transport, and Traceability Developing ...

  5. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...

  6. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    enjoys working with producers one-on-one and helping them develop a food safety plan for their operation ... This month's Team Member Spotlight is on Beth Scheckelhoff, Ph.D. Beth has been a part of The ... Ohio State University as an Extension Educator for 14 years and has been a member of the produce safety ...

  7. 2019- 2020 Seminar Schedule

    https://entomology.osu.edu/about-us/department-seminars-and-recordings

    Jamie Strange The Ohio State University Patterns of Population Genetic Diversity in North American ...

  8. Beekeeping 101 Classes

    https://gallia.osu.edu/news/beekeeping-101-classes-0

    Materials  OR   for $40 you can take the ckass and get One Year Membership to the Gallia County Beekeepers ...

  9. Fam Food Safety Plan Writing Workshop

    https://producesafety.osu.edu/events/fam-food-safety-plan-writing-workshop

    receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not ...

  10. Amy Stone Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/amy-stone-joins-osu-fruit-and-vegetable-safety-team

    As Ohio faces numerous invasive species threats, Amy is part of an Extension team to address those ... Program, The Ohio Certified Volunteer Naturalist Program and the Master Urban Farmer Program in the ... Safety Team.  Amy earned degrees from Owens Community College and the University of Toledo including ...

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