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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    sealing the container. One-fourth of the sugar may be replaced by light corn syrup or mild-flavored honey. ... Consumer Sciences, Ohio State University Extension Emily Marrison, Educator, Family and Consumer Sciences, ... Ohio State University Extension Freezing fruits is a simple and quick method of preservation. Freezing ...

  2. Severe Weather on the Farm

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024/severe-weather-farm

    Week in Ohio is March 17-23.  Mother nature has not looked at the calendar very well as we have had ... damage from the February 2024 tornados in central Ohio and the March 2024 tornados in several parts of ... Ohio.  As the temperatures warm up and the fields dry, tractors will be operating in full force across ...

  3. Join Our Team as a 4-H Extension Educator

    https://greene.osu.edu/news/join-our-team-4-h-extension-educator

    Provide guidance and leadership for 4-H Youth Development programming targeted to local and area ... needs. Work with the other Extension professionals and lead the Greene County 4-H program in its ...

  4. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    here) (Osler & Lindsey, 2023). For example, two plants may each have five fully developed leaves and ... are developmentally the same; yet one plant may be shorter due to plant stress (e.g., lack of water), ... The seminal root system is present, and one or two nodal roots may be visible. Vegetative Stage 2 (V2) ...

  5. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    adults are active in the spring and fall. One or more life stages may be active during every month of the ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/diseases/tickborne-diseases Lyme Disease, Centers for Disease Control and Prevention (CDC)— cdc.gov/lyme/index.html ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/diseases/lyme-disease The BITE SITE, Knowledge Exchange— kx.osu.edu/bite References Centers for Disease Control and ...

  6. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    negative plant responses may be mitigated. Table 1 (click to download PDF). Summary of long-term weather ... Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Ecophysiology & Agronomy, Department of Horticulture and Crop Science, CFAES, Ohio State University ...

  7. Ohio’s Burn Ban Returns on March 1st

    https://agsafety.osu.edu/ag-safety-stat-safety-through-seasons-2024/ohio%E2%80%99s-burn-ban-returns-march-1st

    https://epa.ohio.gov/static/Portals/47/facts/openburn.pdf Lee Beers, ANR Extension Educator and Assistant Professor, OSU Extension Trumbull County, can be ... option if you are cleaning out a fence row. Burning may be the easiest option but be aware of the risks ... winter. Due to this risk, there is a ban on open outdoor burning in Ohio for the months of March, April, ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    office may have a forage sampling probe. This device consists of a long tube with a cutting edge on one ... Vitamin E may also need to be supplemented. Analysis of the Table 1 forages indicates that only one sample ... Fluharty, F. L. (2016). Increasing the digestibility of forages = economic benefits! The Ohio State ...

  9. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    all stages to the surface (stir and observe every 15 minutes for one hour). Alternatively, larvae may ... Food, Agricultural, and Environmental Sciences; The Ohio State University Shaohui Wu, Assistant ... Professor; Food, Agricultural, and Environmental Sciences; The Ohio State University The annual bluegrass ...

  10. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ... way they are processed: Oat Groats* dehusked grain kernels that have been cleaned and may have been ...

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