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  1. Club Corner

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-corner

    Crew, visit the Join a Club page ... :  https://franklin.osu.edu/sites/franklin/files/imce/2020%20Club%20Directory_2.pdf                                       ...

  2. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    scientific, literary, and educational programs. The Ohio State Buckeye Chapter of Phi Tau Sigma is ... Teng who have recently been inducted into Phi Tau Sigma. Phi Tau Sigma (ΦΤΣ) is the one and only Honor ... a student-driven organization specifically aiming to raise the stature of the Ohio food science academic, ...

  3. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ...

  4. Meet Shay Pond: Looking to create beneficial change for communities

    https://fabe.osu.edu/news/meet-shay-pond-looking-create-beneficial-change-communities

    may have. The ambassador team are liaisons to the Ohio State student body in order to expand awareness ... a first-generation college student from northwest Ohio, Pond’s first introduction to the ASM program at Ohio State ... was through Ohio FFA. During a career development event featuring the agricultural education and ASM ...

  5. ADVANCED BioSYSTEMS WORKSHOP: Growing the Bioeconomy in Uncertain Times

    https://fabe.osu.edu/events/advanced-biosystems-workshop-growing-bioeconomy-uncertain-times

    Click here  for online registration   KEYNOTE ADDRESS Developments in Bio-based Materials Markets ... Solutions for Components of the Bioeconomy  Ajay Shah |  Ohio State University BREAKOUT SESSIONS  ... Ohio State University Breakout 2:  BioSystems logistics from crops to market Facilitated by: Jill ...

  6. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    a function of process parameters will be developed and demonstrated. Prereq: FdScTe 5400, 5536, 5600, or ... Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Autumn 2020 Dennis R. Heldman In Person Columbus ...

  7. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    Professionals. The Society of Sensory Professionals is a 501(c) non-profit organization devoted to developing and ...

  8. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-3

    If your credit score is 640 or greater and one of the following apply to you, we recommend ... • Interested in down payment/closing cost assistance programs • Steady income for the last two years ... payment and closing cost assistance programs The Home Buyer Education workshop is a total of eight hours ...

  9. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Development Program organized by the Hindustan College of Engineering and Technology in Coimbatore, India. ... Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ...

  10. Robert Korir

    https://plantpath.osu.edu/our-people/robert-korir

    56, Pages 29-34 JG Jones, RC Korir, TL, Walter, K Everts (2020). Reducing Chlorothalonil Use in ... Fungicide Spray Program for Powdery Mildew, Anthracnose, and Gummy Stem Blight in Melons. Plant Disease, AM ... Evaluation of rotational biopesticide programs for disease management in organic cucurbit production. Plant ...

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