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  1. Ohio Corn Harvest May Continue as a High Moisture Corn Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-38/ohio-corn-harvest-may-continue-high-moisture-corn-harvest

    now, in 10 days it will be about 25% moisture and by the end of the month it may reach 21%. If our ... current moisture is 25%, in 10 days it will be about 22% moisture and by the end of the month it may reach ... Also, keep in mind that you may need to adjust harvest logistics to account for longer transport times ...

  2. Assessing the 2019 Production Year

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-37/assessing-2019-production-year

    The 2019 production year has presented many challenges. Ohio State University Extension wants to ... both short- and long-term outreach and research needs of Ohio crop and livestock/forage producers based ... on the 2019 farm crisis year has been developed. Questions relate to crop production, livestock ...

  3. 2020 Master Gardener Volunteer Program Open House

    https://mahoning.osu.edu/events/2020-master-gardener-volunteer-program-open-house

    Gardener Volunteer Program provides intensive training in horticulture to interested Ohio resident who then ... CLICK HERE for Open House Flyer Join us for some social time to talk about the program, enjoy ... volunteer their time assisting with educational programs and activities in Mahoning County. Volunteers are ...

  4. Where’s the Bean? Missing Seed in Soybean Pods

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-38/where%E2%80%99s-bean-missing-seed-soybean-pods

    plants and pods. While a visual inspection might lead to high estimations of seed quality, the inside may ... opening a few pods may reveal poor seed quality evident of stink bug feeding.  We have seen increasing ... issues with stink bugs in Ohio. This past season was no exception and we will likely continue to see ...

  5. 4-H Fabric Frenzy

    https://mahoning.osu.edu/news/4-h-fabric-frenzy

    program. ...

  6. Garlic Mustard Information

    https://lucas.osu.edu/news/garlic-mustard-information

    options, check out the Ohio State University Extension's  Garlic Mustard FactSheet If you have ...

  7. Agronomy and Farm Management Podcast

    https://agcrops.osu.edu/video/agronomy-and-farm-management-podcast

    Department of Agricultural, Environmental and Developments Economics at The Ohio State University. Brown ... Management in the Department of Agricultural, Environmental and Developments Economics at The Ohio State ... solar leases being sought across Ohio. The team provides some tips and advice on what to consider and ...

  8. Youth Activity Guide

    https://lucas.osu.edu/program-areas/snap-ed/youthactivityguide

    educational programming. Ohio State University Extension, Lucas County plays a valuable role in the community ... https://fns-prod.azureedge.net/sites/default/files/sfsp/USDA_SFSP_NutritionGuide.pdf Site Supervisors Guide, Summer Food Service Program (2017). USDA. ... https://joe.org/joe/2004december/a5.php Summer Nutrition Program Social Impact Analysis. 2015. Deloitte Development LLC, Share Our ...

  9. Field Drying and Harvest Losses in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-37/field-drying-and-harvest-losses-corn

    Ohio’s corn was harvested for grain, compared to 62 percent for last year and 56 percent for the ... drop when weathering conditions occur. Additional losses may occur when ear rots reduce grain quality ... which may cause major health problems if fed to livestock. Several years ago we conducted a study that ...

  10. Ohio Certified Crop Adviser Pre-Exam Training Seminar

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-36/ohio-certified-crop-adviser-pre-exam-training-seminar

    Agronomic Crops Team, will be offered at the Shelby County Ag Building, 810-820 Fair Rd, Sidney, Ohio 45365 ... provide at the program the following publications in addition to the lectures: Ohio Agronomy Guide Ohio ... The Certified Crop Adviser (CCA) Exam Training program, sponsored and delivered by the OSU ...

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