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  1. CHAIRE Inaugural Research Symposium

    https://ansci.osu.edu/news/chaire-inaugural-research-symposium

    holding events in the future, Co-Directors Dr. Kelly George and Dr. Tony Parker and Program Coordinator ... species and presentation style. Each also fall into at least one of CHAIRE’s focus areas which are Welfare ... Channel. Beginning on Wednesday 5/27-6/12 CHAIRE is also featuring one presentation per day on their ...

  2. Backyard Vegetable Gardening Part 2- Tomatoes & Peppers

    https://greene.osu.edu/events/backyard-vegetable-gardening-part-2-tomatoes-peppers

    your own garden during COVID-19. You may even learn a quick tip or two for the established home garden. ... program will be open to the public at not cost. It will feature approximately thirty minutes of planned ...

  3. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    awarded to one graduate student per academic year as part of the Pat and Bobby Moser Scholars Program ... Ohio State Postdocs Quarterly Newsletter this spring. Food Industries Center Program Specialist Steven ... June. One of the central purposes of NACTA is to recognize those individuals whose efforts represent the ...

  4. Online Resources

    https://plantpath.osu.edu/graduate/online-resources

    Work at your own pace. Programming, Data analytics, professional development A lot of programming, data ... – 04, 2020, participants will receive an email with links to one or more topics related to visibility.  ... www.apsnet.org/edcenter/resources/Webinars/Pages/default.aspx Plant Health Management webcasts www.plantmanagementnetwork.org/ Plant Disease Epidemiology ...

  5. Celebrate Your Plate Recipe Collection

    https://greene.osu.edu/program-areas/snap-ed/celebrate-your-plate-recipe-collection

    The Greene County SNAP-ED team has compiled some of their favorite recipes from Celebrate Your ... ://greene.osu.edu/sites/greene/files/imce/Misc_Files/Greene%20County%20SNAP-Ed%20Cookbook%20Collection%20%2800000003%29.pdf Enjoy! ...

  6. May 2020

    https://ohiograpeweb.cfaes.ohio-state.edu/node/729

    Friday, June 5, 2020 Newsletter/TGE ...

  7. Food Preservation Office Hours

    https://fcs.osu.edu/news/food-preservation-office-hours

    free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome ... to register for just one or all of them. Recorded sessons will be available the day after each ... webinar. TOPICS May 19- Preparing for Canning Recording: osu.zoom.us/rec/share June 2- Jams and Jellies ...

  8. Office Hours Recordings

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation/office-hours-recordings

    preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer ... Sciences. You are welcome to register for just one or all of them. Recorded sessons will be available the ... day after each webinar. TOPICS May 19- Preparing for Canning Recording: osu.zoom.us/rec/share June 2- ...

  9. Healthy Finances- DRAFT

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft

    Our Programs ...

  10. Tips for Teens

    https://fcs.osu.edu/news/tips-teens

    people throughout Ohio every year, delivering high quality education programs developed from ... We, at Ohio State University Extension (OSUE), know COVID-19 has had an impact on all of us, ... weekly series,  Tips for Teens, is designed to help teens develop some awareness, knowledge, skills, and ...

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