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Scientists on the scent of flavor enhancement
https://fst.osu.edu/news/scientists-scent-flavor-enhancement
state and federal funds appropriated to Ohio State’s Ohio Agricultural Research and Development Center. ... This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ...
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June 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights
Dr. Melvin Pascall is the lead principal investigator in one of twelve teams chosen for funding ... through Ohio State’s seed fund for racial justice. The proposal is ‘Using a STEAM Model to Develop Access ... Pipeline for Middle Grade Students in Columbus Metro Schools’. This study proposes a model for developing ...
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Food Service Conference
https://fcs.osu.edu/programs/healthy-relationships/food-service-conference
Dietitians • Dietetic Technicians Registered School Wellness Teams • Parents • PTA/PTO Additionally, ... attendees will: Learn how Ohio State University Dining Services adjusted to the COVID-19 crisis and how they ... are moving forward past the crisis. Develop skills to share your cafeteria story with your community ...
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Graduate Student Awards and Recognition
https://fst.osu.edu/graduate/graduate-student-awards-and-recognition
teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li ... 2011- Nadia Byrnes 2011- Cheryl Soledad 2010- Lu Zhang 2009- Christian Sweeney 2008- Yoon-Hee Lee 2007- ... – Established in 2017, this scholarship is awarded to one graduate student per academic year as part of the Pat ...
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Dr. Benoît Rousseau Named Adjunct Professor
https://fst.osu.edu/news/dr-beno%C3%AEt-rousseau-named-adjunct-professor
The Department of Food Science and Technology at the Ohio State University is pleased to announce ... Dr. Rousseau to OSU and look forward to his contributions to our students’ academic development. ...
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Templates
https://fcs.osu.edu/intranet/fcs-professionals/templates
approval from FCS program manager and/or CFAES and OSU branding team: OSU Brand Guidelines CFAES Brand ... Talking Points for OSU Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy ... Relationships Programming [PDF] Healthy People Progamming [PDF] Healthy Finances Programming [PDF] Program ...
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Food Preservation Workshops
https://fairfield.osu.edu/news/food-preservation-2021-0
Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-8193
Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-5
Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-4
Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ... Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ...