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  1. Time & Change Webinar Invitation

    https://advancement.cfaes.ohio-state.edu/email/time-change-webinar-invitation

    High Tech Careers in Food, Agricultural, and Environmental Industries presented by CFAES and Ohio ... Button context:  Takes to Lynn's LinkedIn page " style="text-align: center; ... page " style="text-align: center; text-decoration: none;"> Learn more about Dan ...

  2. In the Weeds: Legal Approaches to Dealing with Noxious Weeds on Farmland

    https://farmoffice.osu.edu/events/weeds-legal-approaches-dealing-noxious-weeds-farmland

    be presenting an overview of legal approaches to dealing with noxious weeds on farmland.  Topics ... discussed include the factors that may contribute to increased occurrences of noxious weed problems on farm ... National Agricultural Law Center's Registration Page.  ...

  3. ATI Dairy Judging Solicitation

    https://advancement.cfaes.ohio-state.edu/email/ati-dairy-judging-solicitation

    including meals. Your donation helps defray that cost to the students. Copy:  The Ohio State ATI dairy team ... Technology Coordinator Ohio State ATI dairy cattle program Button context:  Button takes individuals to ... a giving page to support the ATI Dairy Judging Team " style="text-align: center; text-decoration: ...

  4. In the Weeds: Legal Approaches to Dealing with Noxious Weeds on Farmland

    https://farmoffice.osu.edu/news/weeds-legal-approaches-dealing-noxious-weeds-farmland

    overview of legal approaches to dealing with noxious weeds on farmland. Speakers will present different ... areas. Visit the registration page for more information or to register for the July 21st webinar.  ...

  5. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    all sectors of the food system, developing innovative food safety programs for constituents in ... the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ...

  6. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    state and federal funds appropriated to Ohio State’s  Ohio Agricultural Research and Development Center. ... This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ...

  7. State-of-the-Art animal facility coming to Ohio State

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2021/state-art-animal-facility-coming-ohio-state

    https://cfaes.osu.edu/stories/state-the-art-animal-facility-coming-ohio-state ...

  8. Claflin hired as assistant professor of agriscience education

    https://acel.osu.edu/news/claflin-hired-assistant-professor-agriscience-education

    beneficial to the continual growth of our undergraduate and graduate programing and development of future ... M.S. and Ph.D. curricula and represent the department in creating, with Ohio Team Ag Ed, a focused ... Leadership, and Community Education.  The agriscience education program at Ohio State prepares its students to ...

  9. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Wednesday, September 15. The program will be held at the Fairfield County Fairgrounds and will begin at 5:45 ...

  10. Leadership Compass online

    https://leadershipcenter.osu.edu/events/leadership-compass-online-1

    individuals and teams will: • Developing a deeper sense of self-awareness about one’s leadership style and ... • Developing an understanding of how one's work style affects team functioning • Deliberately building ... too. When individuals know their qualities, they become a stronger team member, as they know exactly ...

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