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  1. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    program specialists that focuses on health, wellness, and the impact that stress has on our lives. Whether ... the day-to-day events that we face in our lives. Tune-in monthly as the team interviews Family and ... from negatively impacting our overall health and wellness. HLR Telecasts at Live Smart Ohio: Digital ...

  2. Webinar: The Economic Value of Natural Areas in Ohio

    https://ocvn.osu.edu/events/webinar-economic-value-natural-areas-ohio

    Department of Agricultural, Environmental and Development Economics, OSU;    Roman Gioglio, Environment, ... Agricultural, Environmental and Development Economics, OSU See attached flyer! ... Presenters: Bill Stanley, State Director of the Nature Conservancy in Ohio;    Jeremy Bruskotter, ...

  3. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    family members or caregivers. The program is offered in many Ohio counties through OSU Extension offices. ... November is National Diabetes Month Having diabetes means you are more likely to develop heart ... or a stroke. Ohio State University Extension Family and Consumer Sciences offers classes related to ...

  4. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    address local needs. Volunteers may travel individually or in teams.  Seizing the opportunity of Professor ... a result of previous inter-college collaboration, one of my students received the 2009 Italian Packaging ... Guyanese manufacturers – expert USAID Farmer to Farmer Volunteer, Ohio State University Professor Melvin ...

  5. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ... Purchasing ServSafe Materials [DOC] The OSU membership number for the Ohio Restaurant Association is 118578. ...

  6. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    Matthias Klein Dr. Barbara Kowalcyk Dr. Osvaldo Campanella In Person Columbus FST Graduate Program Food ...

  7. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    The  Center for Foodborne Illness Research and Prevention (CFI)  at The Ohio State University will ... Early Career award for the SEEDS: The CFAES Research Competitive Grants Program 2019 for the research ...

  8. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

      In summer 2019, Ohio EFNEP developed and launched a training to prepare staff to teach the EFNEP ... present our program and discuss our experiences in developing a successful collaboration between SNAP-Ed ... you know that over 50 varieties of apples are grown in Ohio? And that Ohio is one of the top ten apple ...

  9. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    Extension Family and Consumer Sciences [PDF] FCS "One-pagers" Healthy Relationships Programming ... [PDF] Healthy People Progamming [PDF] Healthy Finances Programming [PDF] Program Descriptions- half page ... Relationships Programs (2 to a page) [PPT] Digital Marketing Folder (to share electronically) [PPT] FCS Overview ...

  10. Understanding Your Audience's Connection to Nature Webinar

    https://ocvn.osu.edu/events/understanding-your-audiences-connection-nature-webinar

    important outcome of nature-based programming. C2N predicts, among other things, positive attitudes toward ... nature-based programs on your audience’s C2N? This webinar featuring Dr. Martha Monroe and Gabby Salazar from ... the University of Florida will showcase a new practical guide for developing an effective approach to ...

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