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  1. Zooming in on the 2020 Ohio Dairy Challenge

    https://ansci.osu.edu/news/zooming-2020-ohio-dairy-challenge

    2021. This program is being hosted by Ohio State, Purdue, and Michigan State. The coach for the Dairy ... Challenge program can be found at: http://www.dairychallenge.org/ Figure 1. Judges for the 2020 Ohio Dairy ... Due to the COVID-19 situation, the 2020 Ohio Dairy Challenge was held a little differently than in ...

  2. PromoWestTv Virtual Concert

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020-november-23-2020/promowesttv-virtual-concert

    We may not be able to go to any concerts right now, but that doesn’t mean we can’t achieve concert ... page and see available concert line ups! ...

  3. Certified Livestock Manager Webinars in December

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/certified-livestock-manager-webinars-december

    Department of Agriculture; and The H2Ohio Program by Terry Mescher, Ohio Department of Agriculture. Each ... The Ohio Pork Council, The Ohio State University Extension and The Ohio Department of Agriculture ... Extension Field Agronomist; Components of a Voluntary Nutrient Management Plan by Kip Studer, Ohio ...

  4. 20th Intercollegiate Animal Welfare Judging/Assessment Contest (AWJAC)

    https://ansci.osu.edu/news/20th-intercollegiate-animal-welfare-judgingassessment-contest-awjac

    th year of competition on November 21 st and 22 nd. The Ohio State University was well-represented ... Shannon Kelley, and Madeline Winans competed. Supportive team members included undergraduate student, Bri ... hard work and dedication in preparation for the contest. Collectively, they were awarded one-fourth of ...

  5. 2020 Ohio Soybean Performance Trial: Results from All Locations Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/2020-ohio-soybean-performance-trial-results-all-locations

    The purpose of the Ohio Soybean Performance Trials is to evaluate soybean varieties for yield and ... selecting the best varieties for their unique production systems. A pdf copy of the trial can be downloaded ... here: https://stepupsoy.osu.edu/soybean-production/variety-selection/ohio-soybean-performance-trial The ...

  6. Clemens Food Group Research, Development, and Commercialization Technician

    https://ansci.osu.edu/newsletter/student-newsletter/december-14-2020-december7-2020-november-30-2020-november-23-2020-0

    At Clemens Food Group, they are hiring two roles within their research, development, and ... commercialization team that would fit the bill for an undergrad looking for a role in the meat industry. The link ...

  7. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    scientific, literary, and educational programs. The Ohio State Buckeye Chapter of Phi Tau Sigma is ... Teng who have recently been inducted into Phi Tau Sigma. Phi Tau Sigma (ΦΤΣ) is the one and only Honor ... a student-driven organization specifically aiming to raise the stature of the Ohio food science academic, ...

  8. Masters of Science Degree at the University of Georgia

    https://ansci.osu.edu/newsletter/student-newsletter/december-14-2020-december7-2020-november-30-2020-november-23-2020

    (MS) degree in Animal Science and has a keen interest in working with a swine research program.  This ... integral member of the production team. They would participate in daily operations including animal ...

  9. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ...

  10. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    States Agency for International Development (USAID) and Purdue University’s Food Safety Innovation Lab ... (FSIL) toward improving food safety in Kenya. The team includes her department mates Kara Morgan and ... skills trainings [and then] evaluate the effectiveness of one or two interventions on reducing SALM and ...

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