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  1. Preferred Communication Methods

    https://students.cfaes.ohio-state.edu/node/4784

    Call via Skype Phone Call via Microsoft Teams Skype Message Microsoft Teams Message Comments CAPTCHA ...

  2. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    all sectors of the food system, developing innovative food safety programs for constituents in ... the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... individual or team for remarkable contributions in research, applications, and service in the food science ...

  3. Packing School Lunches for Picky Eaters

    https://wayne.osu.edu/news/packing-school-lunches-picky-eaters

    Extension Family & Consumer Sciences Program Assistant and may be reached at 330-264- 8722. ... all over again. One piece of that routine might include packing lunches, which can feel like a hassle ... sometimes. Yet a healthy lunch is important for a child’s growth and development. If you pack your child’s ...

  4. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    state and federal funds appropriated to Ohio State’s  Ohio Agricultural Research and Development Center. ... This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ...

  5. Japanese Beetles- Little Beetles with Big Appetites

    https://wayne.osu.edu/news/japanese-beetles-little-beetles-big-appetites

    high, the average density of beetles may be below levels of economic concern. An insecticidal treatment ... Coordinator.  He may be reached at 330-264-8722. CFAES provides research and related educational programs to ... a quicker rate than most years.  Plant and insect development are both correlated with growing degree days.  ...

  6. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/events/weeds-legal-approaches-dealing-noxious-weeds-farmland

    at 12 p.m. EDT/11 a.m. CDT, and will provide an overview of legal approaches to dealing with noxious ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ... changes that may be necessary to adapt to evolving noxious weed issues. Lastly, this webinar will ...

  7. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/news/weeds-legal-approaches-dealing-noxious-weeds-farmland

    at 12 p.m. EDT/11 a.m. CDT, and will provide an overview of legal approaches to dealing with noxious ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ... changes that may be necessary to adapt to evolving noxious weed issues. Lastly, this webinar will ...

  8. Rain, Rain, Go Away, Right On Down the Ditch and Drain

    https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain

    rolling downhill into a drainage ditch, or if you are one of the unlucky ones, a self-made lake in the ... you may be thinking of – they are black corrugated plastic pipe ranging from 3” to 18” in diameter. ... Some may have perforations to allow water to seep in and be carried away. Tile is placed at the water ...

  9. Urban Landscape Pest Management Online Webinar

    https://agnr.osu.edu/events/urban-landscape-pest-management-online-webinar

    If you do not have a current pesticide license, please visit our  New Applicator page.You need to ... attend the entire day to meet the five hours required for an Ohio commercial license. Ohio Commercial ... Pesticide Recertification Credits Offered (5 hours total): Core (one hour) 3A- Aquatic 4A- Forestry 5- ...

  10. Food Preservation Class Recordings

    https://darke.osu.edu/news/food-preservation-class-recordings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hou... TOPICS Spring 2021 June 29-  Drying June 15-  Freezing June 1-  Pressure Canning May 18-  Water ... Did you miss one of the Spring Food Preservation Classes this year (or the fall classes in 2020)? ... Bath Canning May 4-  Jars and Lids   Fall 2020 October 6-  Preserving Fall Vegetables October 13-  ...

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