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  1. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    in Science of the Total Environment.  The Ohio State News team presented the second annual “Coolest ... processing and features some of the research of Dr. Bala Balasubramaniam (page 24). Congratulations to Dr. ... at Ohio State. Dr. Yael Vodovotz and her functional food research was featured on a recent segment of ...

  2. 2020 ACEL Distinguished Seniors

    https://acel.osu.edu/news/2020-acel-distinguished-seniors

    have excelled in all areas of Ohio State student life, from the classroom to conducting research to ... programs and research available in ACEL, or to donate to student scholarships, please visit acel.osu.edu. ...

  3. ACEL well represented at NACS

    https://acel.osu.edu/news/acel-well-represented-nacs

    Rumble, The Ohio State University Unobserved Interaction Between Participants and Discussion Topics Within ... Focus Group Discussions: An Application of Social Network Analysis Yu Lun Wu, Joy N. Rumble, The Ohio ... of Florida; Joy Rumble, The Ohio State University   Agriculture, Food, and Natural Resource Opinion ...

  4. About 4-H projects

    https://hancock.osu.edu/node/2342

    Please note: Ohio State Fair eligibility, as indicated by notes below the section title, is current as of ... last year but is subject to change, usually available in February at http://ohio ...

  5. 4-H Update and Policy 1.50 Training

    https://miami.osu.edu/events/4-h-update-and-policy-150-training

    Numerous changes will be occurring in 2020.  Good news – all are welcome, but only one volunteer from each ... will be held at the conclusion of each program.  Refreshments will be provided.  Space is limited.  ...

  6. Emilee Drerup

    https://hancock.osu.edu/people/emilee-drerup

    Consumer Sciences is an Extension outreach program of the Ohio State University with a mission to build ... plans to develop and teach programs on nutrition and food safety, finances and money management, ... as a SNAP-Ed Program Assistant, where she taught nutrition, hands on cooking, and food safety to ...

  7. Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental-sciences-announced

    Environmental, and Development Economics (AEDE) and the faculty director of the Sustainability Institute at Ohio ... controlling vegetable diseases, ground-breaking delivery of Ohio State University Extension programs for ... partners. He also serves as program director for Ohio State’s Foods for Health Discovery Theme program ...

  8. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... Process Technology Development (http://u.osu.edu/foodsafetyeng/) is recruiting a doctoral level graduate ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  9. Caitlin Conrad

    https://students.cfaes.ohio-state.edu/people/caitlin-conrad

    Caitlin Conrad Career Development Advisor 100U Agricultural Administration conrad.256@osu.edu ...

  10. 4-H CARTEENS Program

    https://miami.osu.edu/events/4-h-carteens-program

    The 4-H CARTEENS Program is held every third Saturday.  Pre-registration is required and must be ... completed at least one business day prior to the session you would like to attend.  The Extension Office is ... CARTEENS program, please visit: https://miami.osu.edu/program-areas/4-h-carteens. ...

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