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  1. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    recommended by our team, provide helpful tools and resources to develop risk assessments and food safety plans ... Safety Team was formed as a result of requests from producers for food safety education programs.  These ... Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ...

  2. COVID-19 Resources for Small Businesses

    https://southcenters.osu.edu/covid-19-resources-for-business

    2pm from the Fisher College of Business at Ohio State on leading remote teams  Working smarter ... advance of up to $10,000. The SBA’s Economic Injury Disaster Loan program provides small businesses with ... Remember We’re Here to Help The  OSU South Centers Business Development Network  continues to be ...

  3. 4-H Event Youth Assistant (4HEYA)

    https://ohio4h.org/families/just-teens/4heya

    by May 15, 2020. Download Application: word | pdf Please submit your complete application (including ... OH 43210 OVERVIEW:  The Ohio 4-H Event Youth Assistants (4HEYA) are a statewide group of 4-H teens ... leadership skills and be involved in the State 4-H program. They develop knowledge, skills, attitudes, and ...

  4. Facts for Your Health and the Health of Others

    https://fcs.osu.edu/news/covid-19-updates-and-resources/facts-your-health-and-health-others

    into lungs Please Note:  The Centers for Disease Control states “ it may be possible that a person can ... Distancing – stay at least 6 feet away from others Telecommute when possible Stay connected with loved ones ... and vaccines can work to be developed Please refer to these websites for more facts and tips:  ...

  5. Using Mindfulness Practices During COVID-19 Pandemic

    https://fcs.osu.edu/news/covid-19-updates-and-resources/using-mindfulness-practices

    ohio4h.org/sites/ohio4h/files/imce/books_resources/Designteam/Mindfulness%20Lesson_0.pdf Mindful Eating Recognizing that emotional eating and mindless eating might be prevalent at this ... time with loved ones  Focus on gratitude  Yoga, tai chi, walking or other physical activity    (please ... necessary to create physical distance between people, individual study or self-help resources may include ...

  6. Financial Resources

    https://fcs.osu.edu/news/covid-19-updates-and-resources/financial-resources

    program. OWF was established to provide time-limited assistance to eligible families. To phone the Ohio ... users can call: 866-244-0071 or benefits.gov/benefit Assistance Programs: Ohio offers assistance ... hours. sba.gov/funding-programs/loans/lender-match The Ohio Department of Health has created a COVID-19 ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    software program SESAME™ developed by Dr. St-Pierre at The Ohio State University. The resulting analysis ... 2020. Economic Value of Feeds Results of the Sesame analysis for central Ohio on March 26, 2020 are ... April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  8. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    Veterinarian, The Ohio State University Extension Agriculture is no stranger to contagious disease. Drawing on ... tried and true disinfection protocols, we can all stay healthy.  One big difference is that instead of ... disinfecting our boots, we need to disinfect all surfaces around us and all our employees touch. This may also ...

  9. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ... SAFETY FAQ [PDF] COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR ... SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR PRODUCE AUCTIONS   [PDF] COVID-19 INFORMATION ...

  10. “It’s All About Time” Email Wellness Challenge

    https://pickaway.osu.edu/news/%E2%80%9Cit%E2%80%99s-all-about-time%E2%80%9D-email-wellness-challenge

    me-time. This program is offered free and sponsored by Ohio State University Extension. For additional ... you should? To work on these and other time related skills try joining Ohio State University Extension ... a pre-challenge message and then receive twice-weekly emails from April 6 to May 18, 2020. Participants will have ...

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