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  1. Virtual Overview Tour

    https://students.cfaes.ohio-state.edu/node/1892/visit/virtual-overview-tour

    more about how Ohio State is keeping our communities safe. Our Virtual Overview Tours will be continued ... one hour general infromation sessions will include a 30 minute presentation of the College of Food, ... students. Below is a list of dates we will be offering our Virtual Overview Tours. Please select the date in ...

  2. The Farm Office is Open!

    https://farmoffice.osu.edu/news/farm-office-open

    Each week, the Farm Office Team offers live office hours to update you on current issues affecting ... cost.  Go to this page to view past webinars and PowerPoint slides. ...

  3. Megan L. Gregg

    https://students.cfaes.ohio-state.edu/node/4402

    Technology 2020 Distinguished Senior Award Celebration Program (.pdf)       One of Megan Gregg’s most ... team. Megan participated on a product development team, and she was thrilled when they took second place ... Foods Research and Development Intern. Here she enjoyed being on a small team and learning more about ...

  4. OSU Extension Announces Agriculture and Natural Resources Madness: A Tournament of Education

    https://hardin.osu.edu/news/osu-extension-announces-agriculture-and-natural-resources-madness-tournament-education

    tournament? Ohio State University Extension is here to help with a new virtual education program for farmers. ... Sciences (CFAES), and works to share knowledge with every county in Ohio. Its four major program areas are ... The education tournament is free of charge and will likely continue until mid-May. “This effort is ...

  5. 4-H COVID-19 UPDATE (4/7/2020)

    https://hardin.osu.edu/news/4-h-covid-19-update-472020

    made to cancel all Ohio State University Extension in-person programming through July 6.  This includes ... positive youth development programming, we share your sense of loss. Given the available information, we ... our summer programming.   As announced on social media today, Ohio 4-H did release 18 of the project ...

  6. Mary L. Buehler

    https://students.cfaes.ohio-state.edu/node/4408

    Environmental, and Development Economics  2020 Distinguished Senior Award Celebration Program (.pdf)       As ... the end of May she will begin working with Illinois Farm Bureau as their Youth and Collegiate Program ... Mary L. Buehler Anna, OH Agribusiness and Applied Economics Department of Agricultural, ...

  7. Virtual Experience Ohio State for a Day

    https://students.cfaes.ohio-state.edu/node/1892/visit/virtual-experience-ohio-state-for-day

    VIRTUAL Experience Ohio State for a Day! COVID-19 update for Campus visits and events: To keep our ... and patience. Click here to learn more about how Ohio State is keeping our communities safe. The ... Virtual Experience Ohio State for a Day  will allow you to engage in individualized online meetings with ...

  8. SNAP-Ed Challenge

    https://franklin.osu.edu/news/snap-ed-challenge

    reason, our SNAP-Ed team would like to challenge you to try a new healthy recipe. Take a photo and share ... it to our Facebook page or give us a Tweet. If you don't have Facebook or Twitter and would like ... Vegetables. To learn more about our SNAP-Ed program and the ways their bringing lessons about making healthy ...

  9. Katie A. Garen

    https://students.cfaes.ohio-state.edu/node/4403

    Environmental, and Development Economics 2020 Distinguished Senior Award Celebration Program (.pdf)       Katie ... Katie’s time at Ohio State she has worked as one of Dr. Mark Loux’s student research assistants within the ... Katie A. Garen  London, OH Agribusiness and Applied Economics Department of Agricultural, ...

  10. Virtual Overview Tour

    https://students.cfaes.ohio-state.edu/node/4413

    more about how Ohio State is keeping our communities safe. Our Virtual Overview Tours will be continued ... events scheduled through May 9. We are grateful for your understanding and patience. Click here to learn ... one hour general infromation sessions will include a 30 minute presentation of the College of Food, ...

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