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  1. Conservation Tillage Conference March 3-4 in Ada

    https://hardin.osu.edu/news/conservation-tillage-conference-march-3-4-ada

    event will be March 3 and 4 on the campus of Ohio Northern University in Ada. The meeting and program ... has been developed by The Ohio State University Extension Specialists along with Agriculture and ... practices for each major crop and new developments in precision agriculture are included in the program. The ...

  2. Beef Banquet

    https://hardin.osu.edu/news/beef-banquet

    Beef Ambassador Team will promote the beef industry as they develop skills of leadership, communication ... and self-confidence.  The Beef Ambassador Program seeks to educate team members about the beef ... banquet.  The Hardin County Beef Ambassador Program provides an opportunity for youth to educate consumers ...

  3. Sew Fun Saturday

    https://mahoning.osu.edu/events/sew-fun-saturday

    will go home with a small bag or a small pillow. You may bring your own sewing machine or reserve one ...

  4. 3 Hour Fertilizer Training Richwood

    https://hardin.osu.edu/news/3-hour-fertilizer-training-richwood

    A three-hour fertilizer certification program will be held in Richwood for any private or ... held at Richwood Marketing, 15 E. Ottawa Street, Richwood, Ohio on Wednesday, February 12. The class ... training. Please arrive early so that materials can be distributed and the program can start on time. This ...

  5. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-0

    For registration information, click HERE May 11: 8:30- 4:30 May 12: 8:30- 4:30 May 13: 8:30- Noon ... The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... Food Protection from the Ohio Department of Health. ...

  6. What's Killing Beech Trees

    https://mahoning.osu.edu/events/whats-killing-beech-treesd

    What's Killing Beech trees? A new disease is killing beech trees in Ohio. Researchers and ... naturalists from The Ohio State University and metroparksin northeastern Ohio reported on the emerging “beech ... spread. Join one of the authors and our own Dr. Enrico Bonello, to learn the latest details on beech leaf ...

  7. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    in Science of the Total Environment.  The Ohio State News team presented the second annual “Coolest ... processing and features some of the research of Dr. Bala Balasubramaniam (page 24). Congratulations to Dr. ... at Ohio State. Dr. Yael Vodovotz and her functional food research was featured on a recent segment of ...

  8. Level I and Serv Safe Trainings

    https://mahoning.osu.edu/news/level-i-and-serv-safe-trainings

    a Certification in Food Protection from the Ohio Department of Health. Dates:  March 16-18,  May 11-13,  July ... Safe Training The ServSafe® program provides accurate, up-to-date information for all levels of ...

  9. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    personal hygiene. The program includes an Employee Training Manual, developed by the National Restaurant ...

  10. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-9

    personal hygiene. The program includes an Employee Training Manual, developed by the National Restaurant ...

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