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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    COVID-19. Congratulations to FST’s Ocean Spray product development team on being named a finalist in the ... Food Packaging Division Poster Competition. A program outlining FST’s participation in the virtual IFT ... Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ...

  2. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/events/shared-harvest-foodbank-takes-food-directly-people-0

    Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages ... need.  In addition to the food distribution, a SNAP Outreach team member will be available on site.  ... bring is a valid photo ID. The event is co-hosted by Ohio State Extension, Darke County, and Ansonia ...

  3. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/news/shared-harvest-foodbank-takes-food-directly-people-1

    Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages ... need.  In addition to the food distribution, a SNAP Outreach team member will be available on site.  ... bring is a valid photo ID. The event is co-hosted by Ohio State Extension, Darke County, and Ansonia ...

  4. First Run Friday: Inclusive Leadership

    https://leadershipcenter.osu.edu/events/first-run-friday-inclusive-leadership

    involves leveraging the talents and skills of your team in ways that recognize and honor the unique ... perspectives andexperiences of a diverse workforce. Leading diverse, multidisciplinary teams can be challenging, but research has shown ... that diverse teams are more innovative, productive, and perform better. Leadership that is ...

  5. OSU Extension Hires Garth Ruff, Field Specialist, Beef Cattle

    https://extension.osu.edu/home/slides/osu-extension-hires-garth-ruff-field-specialist-beef-cattle

    specialist%20annc-3Aug20.pdf_blank Marquee Slide Scarlet Marquee ...

  6. Loyal Teams

    https://leadershipcenter.osu.edu/blog/tue-08112020-1142am/loyal-teams

    Blog Subscriptions ...

  7. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    Administration and on the New York State Southern Tier Regional Economic Development Council, and the New York ... are underway for Dr. Boor to visit Ohio State to present a lecture to the campus community and to ... University.  As Cornell CALS’ chief academic and administrative officer, Dr. Boor is responsible for developing ...

  8. First Run Friday: Leadership and Empathy

    https://leadershipcenter.osu.edu/events/first-run-friday-leadership-and-empathy

    As a leader, empathy is an important trait to develop to be successful. Research at the Center for ... challenging times, showing empathy is vital in helping teams and organizations be productive.  According to ...

  9. Goal: To give away 500 boxes of food to Darke County Residents

    https://darke.osu.edu/news/goal-give-away-500-boxes-food-darke-county-residents

    Ohio Army National Guard and Ohio Reserves, will host their fourth “drive-thru” food distribution at ... distribution, a SNAP Outreach team member will be available on site.  Anyone interested in registering for SNAP ... co-hosted by Ohio State Extension, Darke County, and Ansonia Local Schools. If you have any questions, ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    foods with an edible coating that contains green tea extract may lower consumers’ chances of catching ... said  Melvin Pascall, professor of food science and technology  at The Ohio State University and senior ... norovirus.” The study is published in the  International Journal of Food Science. Pascall and his team created ...

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