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  1. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    more fat in some areas than others. There is no one best area to begin scoring; scoring may start at ... AS-1024 Agriculture and Natural Resources 06/27/2022 Sara L. Mastellar, PhD, Equine Faculty, Ohio ... State University Agricultural Technical Institute Elizabeth Share, MS, 4-H Livestock Program Specialist, ...

  2. Overview and Cost of a Small-scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    ksuaquaculture.org/PDFs/Aquaponics%20Handbook%202021%20Updated%20.pdf. Pattillo, Allen. 2017. “An Overview of Aquaponics Systems: Aquaculture Components” Technical ... pest management strategies and costs when developing a budget. The cost for the system may increase ... injuries. Ohio State University Extension is here to support your farm, educational programming, and hobby ...

  3. The Benefits of a Healthy Diet for Children with ADHD

    https://ohioline.osu.edu/factsheet/fcs-1003

    College of Education and Human Ecology, Ohio State University Extension A healthy diet is an important ... did you know that eating a healthy diet may also improve attention-deficit/hyperactivity disorder ... (ADHD) symptoms? ADHD is a common brain-based disorder that affects nearly one in 10 children in the ...

  4. Moderate Electric Fields (MEFs): A Fact Sheet for Food Processors

    https://ohioline.osu.edu/factsheet/aex-270

    Agricultural and Biological Engineering; The Ohio State University Sudhir Sastry; Professor; Food, Agricultural ... and Biological Engineering; The Ohio State University Gonul Kaletunc; Professor and Academic ... Director-9M; Food, Agricultural and Biological Engineering; The Ohio State University Electric field ...

  5. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    Smith; Program Director; Forestry, School of Environment and Natural Resources; Ohio State University ... . odh.ohio.gov/wps/portal/gov/odh/know-our-programs/zoonotic-disease-program/resources/lyme-disease. USDA ARS (U.S. Department of Agriculture, Agricultural Research Services). 2016. Barberry ... ANR-0106 Agriculture and Natural Resources 06/17/2022 Ashley Kulhanek; Educator; Ohio State ...

  6. Blackberry Production Systems in Ohio

    https://ohioline.osu.edu/factsheet/anr-0104

    mid-March. Sometimes, growers may need to remove the row cover and put them back on a few times due to Ohio ... University. PDF. hort.cornell.edu/fruit/pdfs/high-tunnel-brambles.pdf. Bushway, L., M. Pritts, and D. Handley. ... Extension; and Courtesy Professor, Department of Horticulture and Crop Science; Ohio State University ...

  7. ADHD Medications and Your Child’s Appetite

    https://ohioline.osu.edu/factsheet/fcs-1002

    College of Education and Human Ecology, Ohio State University Extension Lisa Robinette, Graduate Research ... Associate, College of Education and Human Ecology, Ohio State University Extension Sarah Beth Dunn, Graduate ... Research Associate, College of Education and Human Ecology, Ohio State University Extension Irene E. Hatsu, ...

  8. Trust Edge NEW

    https://leadershipcenter.osu.edu/events/trust-edge-new

    Description: The number one reason people want to work for an organization is trusted leadership ... note, if you are unable to attend you may send someone else in your place. Cancellations made prior to ... professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  9. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    from one another. For example, a treatment may result in a higher yield by a few bushels but when ... stepupsoy.osu.edu/sites/hcs-soy/files/472%20Ohio%20Agronomy%20Guide%2015%20Ed%20red_0.pdf. Hawkins, E., Fulton, J.P., and Port, K. 2017. “Tips for Calibrating Grain Yield ... Food, Agricultural and Biological Engineering; The Ohio State University John Fulton; Professor; Food, ...

  10. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    of Food, Agricultural, and Environmental Sciences, The Ohio State University Joy N. Rumble, Assistant ... Professor, College of Food, Agricultural, and Environmental Sciences, The Ohio State University Annie R. ... Specht, Associate Professor, College of Food, Agricultural, and Environmental Sciences, The Ohio State ...

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