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  1. Gallia County Junior Fair Forms

    https://gallia.osu.edu/news/gallia-county-junior-fair-forms

     Ohio State Fair Livestock Competition Information- Registrations Due June 20, 2021.  ... current 4H year.  This Form is Required if your 4H Project is not on your property by May 15th of current ... Holzer Conference Room by the Cafeteria AT 1 PM on Saturday, July 24, 2021. YOU MAY   Sign Up with Fair ...

  2. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    our FoodSURE program. The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State ... well as develop and implement new learning and education programs that meet the needs of stakeholders ... Scholarship. This scholarship is awarded to one graduate student per academic year as part of the Pat and Bobby ...

  3. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li  ... in 2017, this scholarship is awarded to one graduate student per academic year as part of the Pat and ... Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    Gireesh Rajashekara Dr. Rachel Kopec In Person Distance Learning Columbus FST Graduate Program Food ...

  5. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

    conducted in Wisconsin.  Ohio and Wisconsin are two of the largest aquaculture states in the Midwest.  Below ...       https://www.uwsp.edu/cols-ap/nadf/Pages/Aquaculture-Boot-Camp-Phase-2--I... ...

  6. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    Dr. Chris Simons and Dr. Melvin Pascall were on recently WOSU’s QED with Dr. B science program. In ...

  7. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    pleased to announce that Gina Nicholson Kramer, REHS/RS has joined our team as Program Director for ... engaged citizens in food safety as well as develop and implement new learning and education programs that ... The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  8. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Fox – Jacqui says that one of her favorite memories from Ohio State would be the times she rushed the ... share with us some of their favorite memories of their time at Ohio State in this special edition ... and helped make the journey one to remember. One year into the global pandemic, our students continued ...

  9. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    business may conduct a detailed analysis to determine if an enterprise is economically feasible. ... tools in this kit are focused on Ohio, but can be replicated for other geographies. All these tools are ... entrepreneurs may want to assess the potential need for an enterprise in their region by reviewing the region’s ...

  10. Wellness Wednesdays Webinar Series

    https://pickaway.osu.edu/news/wellness-wednesdays-webinar-series

    The Live Healthy Live Well team is pleased to offer wellness webinars the 2 nd and 4th Wednesday ... of each month – 12:00 – 12:30 PM May 12 – Make Your Salad Fresh Again! May 26 – Gluten Free Eating ... September 8 – Climate Change and Health September 22 – Rightsizing Your Space Register for one or more of ...

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