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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ... /microbiota and help in cognitive development and neuronal health. Dr. Melvin Pascall talks about the ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ...

  2. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa (PDF)

    https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf/

    the committed financial support of the Ohio Soybean Council, Ohio Corn Checkoff Program, Ohio Small ... Grains Checkoff Program, and the USDA National Institute for Food and Agriculture.©2021. https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf ... In this cooperative effort, Extension experts from The Ohio State University, Michigan State ...

  3. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    scientific, literary, and educational programs. The Ohio State Buckeye Chapter of Phi Tau Sigma is ... Teng who have recently been inducted into Phi Tau Sigma. Phi Tau Sigma (ΦΤΣ) is the one and only Honor ... a student-driven organization specifically aiming to raise the stature of the Ohio food science academic, ...

  4. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ...

  5. Does COVID-19 Continue to Impact your Farm?

    https://clermont.osu.edu/news/does-covid-19-continue-impact-your-farm

    USDA’s Farm Service Agency may be able to help. Through the Coronavirus Food Assistance Program ... CFAP are now eligible. This is a separate program from CFAP 1. Producers who participated in CFAP 1 are ...

  6. Tri-State Fertilizer Recommendations for Corn, Soybean, Wheat, and Alfalfa

    https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa/

    the committed financial support of the Ohio Soybean Council, Ohio Corn Checkoff Program, Ohio Small ... In this cooperative effort, Extension experts from The Ohio State University, Michigan State ... Wheat and Alfalfa, a cornerstone in nutrient management in field crops for Indiana, Michigan, and Ohio ...

  7. Mark Marbaugh

    https://extension.osu.edu/people/mark-marbaugh

    Mark Marbaugh Fiscal Associate, Extension Publishing The Ohio State University Nationwide and Ohio ...

  8. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    land use, workforce characteristics, and economic performance between 1997 and 2017. Because Ohio ... In 2017, Ohio was ranked in the top 10 states for production of grains, nursery and greenhouse ... crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ...

  9. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    EXTENSION PROGRAMMING UPDATE:  Given the rise of COVID-19 in Ohio, and in an effort to keep our OSU ... send to your Ohio State sponsored program officer so it can become part of the ‘official’ record of the ... grants.cfaes.ohio-state.edu. Click the Request Services tab on the right side of the page. If we become aware of changes in ...

  10. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    Professionals. The Society of Sensory Professionals is a 501(c) non-profit organization devoted to developing and ...

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