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  1. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... wild game taste of the meat you may want to try one of these two methods. Soak the meat in salt-water ... F or below) before canning or freezing. Ground venison may be stored in the refrigerator for one to two ...

  2. Silo Safety

    https://ohioline.osu.edu/factsheet/aex-59151

    developed by members of the Agricultural Safety and Health Program in the Department of Food, Agricultural ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To know the safety ... filling the silo, but may continue for three weeks or longer. The gases can kill birds, livestock, and ...

  3. Safety Data Sheets (SDSs)

    https://ohioline.osu.edu/factsheet/aex-591411

    was developed by members of the Agricultural Safety and Health Program in the Department of Food, ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To become familiar with ... manufacturers develop and provide an SDS for each hazardous product. The distributor is responsible for getting ...

  4. Consumer Debt Relief in the United States and Canada

    https://ohioline.osu.edu/factsheet/hyg-5247

    statistics in Canada. Ottawa: Innovation, Science and Economic Development Canada, Office of the ... economic region, (2010-2016). Ottawa: Innovation, Science and Economic Development Canada, Office of the ... Protection Act of 2005 (BAPCPA) and a mortgage-relief measure aimed at reducing foreclosures enacted in 2009 ...

  5. Safety Means Slow Moving Vehicle (SMV)

    https://ohioline.osu.edu/factsheet/aex-59116

    developed by members of the Agricultural Safety and Health Program in the Department of Food, Agricultural ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To know the proper use of ... visible for at least 500 feet to the rear. In Ohio, approved SMV signs have a front label identifying the ...

  6. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    Professor and State Specialist in Soil Fertility, School of Environment and Natural Resources, The Ohio ... delay application one (or more) growing seasons, if needed. WATER QUALITY —The greatest risk for event ... greater than 40 PPM is highly unlikely. Do not apply additional fertilizer due to lack of economic return. ...

  7. Safe Use of Tractors and Self-Propelled Farm Equipment

    https://ohioline.osu.edu/factsheet/aex-59111

    Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To be able to safely ... precautions. About These Modules The Ag Tailgate Training Series was developed by members of the Agricultural ... Safety and Health Program in the Department of Food, Agricultural and Biological Engineering. Revised by ...

  8. Safe Use of Jacks

    https://ohioline.osu.edu/factsheet/aex-59177

    Natural Resources 09/03/2019 Agricultural Safety and Health Program Objective: To know how to correctly ... use of jacks. Demonstrate the correct way to use a jack when working on equipment. Let teams of ... jacks carefully. Dropping or throwing them may distort or crack the metal, and the jack may fail under ...

  9. Safely Starting and Stopping a Tractor

    https://ohioline.osu.edu/factsheet/aex-59113

    Tailgate Training Series was developed by members of the Agricultural Safety and Health Program in the ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To be able to start and ...

  10. Sarah Niekamp

    https://clermont.osu.edu/people/sarah-niekamp

    SNAP-Ed Program Assistant niekamp.63@osu.edu 513-732-7070 ext. 8 ...

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