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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ... /microbiota and help in cognitive development and neuronal health. Dr. Melvin Pascall talks about the ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ...

  2. 4-H Meetings Guideline Updated

    https://miami.osu.edu/news/4-h-meetings-guideline-updated

    until January 15, 2021.  Find out more at   ohio4h.org/families/stay-connected. ...

  3. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    scientific, literary, and educational programs. The Ohio State Buckeye Chapter of Phi Tau Sigma is ... Teng who have recently been inducted into Phi Tau Sigma. Phi Tau Sigma (ΦΤΣ) is the one and only Honor ... a student-driven organization specifically aiming to raise the stature of the Ohio food science academic, ...

  4. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ...

  5. Does COVID-19 Continue to Impact your Farm?

    https://clermont.osu.edu/news/does-covid-19-continue-impact-your-farm

    USDA’s Farm Service Agency may be able to help. Through the Coronavirus Food Assistance Program ... CFAP are now eligible. This is a separate program from CFAP 1. Producers who participated in CFAP 1 are ...

  6. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    Professionals. The Society of Sensory Professionals is a 501(c) non-profit organization devoted to developing and ...

  7. Take a Break! Email Challenge

    https://clermont.osu.edu/news/take-break-email-challenge

    to slow down or pause every now and then?  Take a Break!  with the Live Healthy Live Well Team for ...

  8. OSU Extension Office closed on Veteran's Day!

    https://miami.osu.edu/news/osu-extension-office-closed-veterans-day

    Please note: the Hobart Center for County Government and Ohio State University Extension, Miami ...

  9. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Development Program organized by the Hindustan College of Engineering and Technology in Coimbatore, India. ... Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727D.pdf Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning Columbus FST Graduate ... Program Food Science and Technology ...

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