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Global Climate Change: Update 2020
https://ohioline.osu.edu/factsheet/cdfs-203
Development, Ohio State University Extension The topic of global climate change has emerged over the past ... developments such as agriculture and written language is an interesting topic to consider. One thing is clear, ... comparison to the United States, but these standards are expected to improve as economic development ...
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4-H Special Interest Coding SPIN Club
https://franklin.osu.edu/events/4-h-special-interest-coding-spin-club-2
introductory 4-H Special Interest SPIN Club you will learn computer programming concepts using Scratch and ...
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4-H Special Interest Coding SPIN Club
https://franklin.osu.edu/events/4-h-special-interest-coding-spin-club-1
introductory 4-H Special Interest SPIN Club you will learn computer programming concepts using Scratch and ...
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OSU Extension Direct Food & Agricultural Marketing Team
resources to assist Ohio’s farmers markets in development of a sustainability plan for their markets.  One ... By Christie Welch Direct Marketing Program Manager Direct Food & Ag Marketing Team focus: ... “Professional Development for Ohio Farmers Market Managers and OSU Extension Educators on Creating a Culture of ...
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Ractopamine Free Resources
https://franklin.osu.edu/program-areas/4-h-youth-development/projects/ractopamine-free-resources
(internal organs, blood, fat, etc.) may enter a market that has been designated as ractopamine-free. Swine ... industry participant to assist removal of ractopamine from your pigs’ feed and environment, and which may ...
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Clover 5K
https://franklin.osu.edu/events/clover-5k-1
who are impacted each year through the 4-H program. Post Run Omelets Served~made fresh to order! This ...
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2020 Clover 5K and Walk & Serve
https://franklin.osu.edu/news/2020-clover-5k-and-walk-serve
over 15 Central Ohio non-profits from 9:30 a.m. to noon. All are welcome. Please click here for more ...
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4-H Walk & Serve
https://franklin.osu.edu/events/4-h-walk-serve
The 4-H Walk & Serve will showcase 15 non-profit organizations that serve Central Ohio. There ...
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January 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights
in Science of the Total Environment. The Ohio State News team presented the second annual “Coolest ... processing and features some of the research of Dr. Bala Balasubramaniam (page 24). Congratulations to Dr. ... at Ohio State. Dr. Yael Vodovotz and her functional food research was featured on a recent segment of ...
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Center for Cooperatives kicks off 3-year student cooperative project
The team worked directly with a small group of students to develop the co-op’s bylaws and board ... this information, the team plans to develop a digital toolkit for cooperative developers, educators, ... expenses, students who may not have an agricultural background can develop practical agricultural knowledge ...