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  1. New Initiative to Boost Business End of Ohio Tourism

    https://news-archive.cfaes.ohio-state.edu/news-release/new-initiative-boost-business-end-ohio-tourism

    Ohio Sea Grant College Program, the Ohio Tourism Division of the Department of Development and the Ohio ... Travel Association. "This new Ohio Tourism Partnership for Economic Development is designed to help ... South Centers at Piketon. "The Ohio Tourism Toolbox is just one of several desired outcomes of the ...

  2. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    Ivey, The Ohio State Universit-Wooster Campus and Dr. Amanda Deering,  Purdue University. ...

  3. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ...

  4. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    (GAPs) Program at Ohio State University GAPS are a series of voluntary management guidelines that can ... more information on GAPs programs at OSU contact Dr. Sanja Ilic or Dr. Melanie L. Ivey (Team Leaders). ... GAPs Training Programs at Ohio State University ...

  5. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ...

  6. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    and during end-point sales. It’s important to protect yourself, your loved ones, and your consumers ... that may be at risk from the severe form of COVID-19. The Centers for Disease Control and Prevention ... of coronavirus on surfaces within one minute of contact.  In addition, everyone should avoid crowded ...

  7. COVID-19

    https://producesafety.osu.edu/covid-19

    Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of ...

  8. Research

    https://producesafety.osu.edu/research

    Sciences, Human Nutrition (Curriculum Co-Author)   USDA SPECIALTY CROP BLOCK GRANT PROGRAM, OHIO DEPARTMENT ... CURRENT RESEARCH PROJECTS OSU CONNECT AND COLLABORATE: Development of an Education and Outreach ... Program to Assist Fresh Produce Growers with Meeting Food Safety Requirements Fresh produce is the leading ...

  9. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    enjoys working with producers one-on-one and helping them develop a food safety plan for their operation ... This month's Team Member Spotlight is on Beth Scheckelhoff, Ph.D. Beth has been a part of The ... Ohio State University as an Extension Educator for 14 years and has been a member of the produce safety ...

  10. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    registration forms are listed on the Program Dates page. If you have a group of growers (>10) who are ... Fruit and Vegetable Safety Team  member or your local Extension Educator for more information.  We will ... Programs GAPs training programs at OSU provide growers with the knowledge and tools needed to implement ...

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