Site

Search results

  1. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    overview the history and basic principles of greenhouse crop production using soilless (hydroponics) ... Hydroponic Crop Production Syllabus 2020.pdf HCS 4300 Online Hydroponic Crop Production Syllabus 2020.pdf ...

  2. Gallia County Market Beef Tag & Weigh In

    https://gallia.osu.edu/events/gallia-county-steer-tag-weigh

    exhibit both a market steer and a market heifer but will only be permitted to sell one beef animal at the ... The Ohio State Fair Beef Market animals must submit a DNA sample. These DNA samples must be in the ... possession of the Ohio State Fair by January 15 2020. Prior to submission, the nomination envelope for each ...

  3. 2020 Gallia County Junior Fair Market Beef Weigh In

    https://gallia.osu.edu/news/2019-gallia-county-junior-fair-steer-tag

    a market steer and a market heifer but will only be permitted to sell one beef animal at the fair. See more ... weight-in on December 12th 2019 at the Gallia County Jr Fairgrounds from 4pm-7pm. Also The Ohio State Fair ... Beef Market animals must submit a DNA sample. These DNA samples must be in the possession of the Ohio ...

  4. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-2

    attendance.  Any additional wines may be evaluated by Todd Steiner after the workshop or at OSU for additional ...

  5. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-1

    attendance.  Any additional wines may be evaluated by Todd Steiner after the workshop or at OSU for additional ...

  6. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop-0

    evaluation and feedback.   Any additional wines may be included pending the total number of wines to ...

  7. 2019 Vintage Post Fermentation Wine Quality Control Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2019-vintage-post-fermentation-wine-quality-control-workshop

    sensory evaluation and feedback.   Any additional wines may be included pending the total number of wines ...

  8. Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/green-city-growers-psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training

    Ilic, Ph.D., OSU Fruit and Vegetable Team Lead Melanie Lewis Ivey, Ph.D., OSU Fruit and Vegetable Team ... II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ...

  9. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    Certification. The schedule for both days is as follows: DAY ONE: Session 1: Fundamentals in Climate Control to ... Considerations in Hydroponics Water Quality: Postharvest, Post Storage, Transport, and Traceability Developing ...

  10. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    Undergraduate 1 HCS 4301 Hydroponic Crop Production Laboratory 2020.pdf Spring 2020 Dr. Chieri Kubota In Person ...

Pages