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  1. December marks return of Grape and Wine Analysis Workshop at OSU South Centers

    https://southcenters.osu.edu/december-marks-return-grape-and-wine-analysis-workshop-osu-south-centers

    around $1.3 billion each year. According to data from a recent economic impact study, Ohio is the 6 th ... production as your treat yourself to a fun and educational day at The Ohio State University South Centers for ... Program Assistant Bradford Sherman at 740-289-2071 ext. 115 or by emailing your registration information ...

  2. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    Several research teams, led by The Ohio State University, have concluded a three-year study ... The Ohio State University and The University of Toledo. For more information about the program, visit ... Martin, project coleader for the recent study and professor in Ohio State’s Department of Food, ...

  3. MEP team adds three

    https://southcenters.osu.edu/newsletter/fall-2019/mep-team-adds-three

    Partnership team at OSU South Centers has more than doubled in size with the addition of a new Program Manager ... this page are short bios of each of the new MEP team members Dorinda Byers With more than 15 years of ... from Shawnee State University.  Over the past 17 years, Kara has developed skills in economic and ...

  4. Meet Mecah Mochoge: Aspiring to Help Fellow Veterans

    https://fabe.osu.edu/news/meet-mecah-mochoge-aspiring-help-fellow-veterans

    pointed along the same path: to become an engineer.  In 2009, Mecah started her Ohio State career in ... To many, the story of a college student who started classes in the autumn of 2009 but is now ... in Columbus, Ohio. Like many local kids, the desire to go to The Ohio State University was in her ...

  5. Foodpreneur School Day 2

    https://southcenters.osu.edu/events/foodpreneur-school-day-2

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ... School Part 2 is $125 per person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited ...

  6. Foodpreneur School Day 1

    https://southcenters.osu.edu/events/foodpreneur-school-day-1

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ... School Part 2 is $125 per person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited ...

  7. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ... person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited number of scholarships ...

  8. OH AgrAbility Staff Meeting

    https://fabe.osu.edu/node/8835

    202 Tuesday, May 12, 2020- 10:00am to 12:30pm ...

  9. Greenhouse Management Workshop

    https://fabe.osu.edu/events/greenhouse-management-workshop-0

    Production January 16 & 17, 2020 OARDC/OSU, Wooster, Ohio Program and registration details, click  here. ...

  10. Advanced BioSystems Workshop Shows Path Ahead for Bioproducts

    https://fabe.osu.edu/news/advanced-biosystems-workshop-shows-path-ahead-bioproducts

    The Ohio State University. The mission of his lab is to improve the sustainability of agricultural and ... This year’s keynote was delivered by Zia Abdulla, Biomass Program Manager at the National Renewable ... speakers included: Kevin Jarrell, CEO of Modular Genetics, who spoke about developing a fermentation ...

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