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  1. Reporting

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/reporting

    indirect programs) DRS Tutorial Videos Tutorial Link DRS Tutorial Overview ... Lesson 2 of 7 carmenconnect.osu.edu/p6cmtc0ytkh DRS Tutorial 7 – Indirect Program ... carmenconnect.osu.edu/p3j96qx8i32 DRS Tutorial 8a – Adults & Youth Combined Program carmenconnect.osu.edu/p9q7tcwz270 SNAP-Ed ...

  2. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    Chairman and Chief Scientific Officer of Global Research and Development at PepsiCo. The 2019 Harris Award ... Congratulations to Mehmood Khan, MD who has been selected as the 2019 Harris Award recipient. Dr. ... office (Global One Health OSU Institute) in Addis Ababa, Ethiopia. PhD students Aaron Beczkiewicz and ...

  3. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    the Food Technology Section at the National Laboratories of Industrial Development in Mexico; Program ... combined experience in industry and academia. His expertise includes management and new product development ... Assurance and Product Development at Country Fresh, Inc., Grand Rapids, Michigan. Valente is responsible for ...

  4. Locations

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/locations

    Ohio EFNEP County map. Click one of the following county names for local contact information: ...

  5. Grand Health Challenge

    https://fcs.osu.edu/news/grand-health-challenge

    adapt a healthier lifestyle. The 2017 challenge ran from January through May with 138 teams comprised of ... Grand Health Challenge is a weight loss challenge where teams from 2 to 7 members are encouraged to ... overall combined weight loss was 3,409.1 pounds. Over the 11 years of the challenge, 4,008 people have ...

  6. OSUE SNAP-Ed Receives $55,000 Grant from Walmart State Giving Program

    https://fcs.osu.edu/news/osue-snap-ed-receives-55000-grant-walmart-state-giving-program

    Liz Smith, SNAP-Ed program specialist; Aaron Conley, associate director of development, The Ohio State ... State Giving Program Ohio State University Extension, Family and Consumer Sciences’ SNAP-Ed program has ... Cooking Matters curriculum into Ohio SNAP-Ed programming. These courses will empower families with the ...

  7. Frequently Asked Questions

    https://acel.osu.edu/programs/online-masters-program/frequently-asked-questions

    working professionals may face work and life issues that require flexibility and changes to their program ... schedule, we will work with students. Making changes may affect length of time to complete the program. What ... materials for the courses? You may choose to buy new or used books from The Ohio State University bookstore ...

  8. CYP Facebook Posts

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/celebrate-your-plate/cyp-facebook-posts

    Celebrate Your Plate Social Media is live and reachable by all Ohio State University Extension Family and ... social media by our Ohio State University Extension Family and Consumer Science personnel by submitting ... interaction in SNAP-Ed programs or other events where our population is targeted, but in order to maintain ...

  9. Coronavirus disease advice for the public: Mythbusters

    https://fcs.osu.edu/news/covid-19-updates-and-resources/coronavirus-disease-advice-public-mythbusters

    employees and students must follow the guidelines established by The Ohio State University and its units, ... who.int/emergencies/diseases/novel-coronavirus-2019/advice-for-public for the World Health Organization's advice concerning COVID-19. ...

  10. Archive

    https://fcs.osu.edu/news/econnection/archive

    [PDF] 2014 January [PDF] February [PDF] March-April [PDF] May-June [PDF] July-August [PDF ... ] September-October [PDF] 2013 January-February [PDF] March [PDF] April-May [PDF] June-July [PDF] August-September ... FCS eConnection 2016 January [PDF] February [PDF] August  [PDF ] September [PDF ] October [PDF ...

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