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  1. Foodpreneur School Day 2

    https://southcenters.osu.edu/events/foodpreneur-school-day-2

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ... School Part 2 is $125 per person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited ...

  2. Foodpreneur School Day 1

    https://southcenters.osu.edu/events/foodpreneur-school-day-1

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ... School Part 2 is $125 per person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited ...

  3. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ... person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited number of scholarships ...

  4. Family Mealtime: Routines and Rituals

    https://ohioline.osu.edu/factsheet/hyg-5249

    HYG-5249 Family and Consumer Sciences 11/12/2019 Joanna Fifner, former Extension Educator, Family ... it may be activities such as yoga, or simply enjoying tea and reading the paper in the morning. For ... enjoy a meal. Consider having at least one meal as a family each day. A regular family meal can provide ...

  5. Working with Large Round Bale Equipment

    https://ohioline.osu.edu/factsheet/aex-59127

    Natural Resources 11/14/2019 Agricultural Safety and Health Program Objective: To know how to prevent ... machine. The rolls may pick up a stone or other object and throw it out also. Some mower-conditioners have ... round bales provides an efficient and economical way to harvest hay. How- ever, it also poses safety ...

  6. Tractors and Highway Safety

    https://ohioline.osu.edu/factsheet/aex-59115

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To use safe highway ... Engineers (ASABE) and the Society of Automotive Engineers (SAE). Only one vehicle classified as farm ... machinery may be towed by the licensed motor vehicle. ASABE Recommendations Include: Two headlights. Two red ...

  7. Grape and Wine Analysis Workshop

    https://southcenters.osu.edu/events/grape-and-wine-analysis-workshop

    Learn art of wine grape growing and wine production during a fun and educational day at The Ohio ... State University South Centers as part of the 2019 Grape and Wine Analysis Workshop. The workshop will ... calling Program Assistant Bradford Sherman at 740-289-2071 ext. 115 or by emailing your registration ...

  8. Using Hay Harvesting Equipment Safely

    https://ohioline.osu.edu/factsheet/aex-59126

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To be able to identify the ... machine. The rolls may pick up a stone or other object and throw it out also. Some mower-conditioners have ... ejector. No one should stand behind or work on the ejector while the PTO and engine are operating, or while ...

  9. Dr. Moh Joins South Centers

    https://southcenters.osu.edu/newsletter/fall-2019/dr-moh-joins-south-centers

    Bioenergy Resources team at The Ohio State University South Centers as a Post-Doctoral Research Associate. ... Dr. Rafiq Islam SWBR Program Leader Dr. Mohammad A. Rahman (Moh) has joined the Soil, Water, and ... analysis, monitoring, and remediation technology development, and diver equipment operations.  He has been ...

  10. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school

    , and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team ...  30th, 2019 Time: 2 p.m.- 6:30 p.m. Participation is limited to 30 foodpreneurs.  Interested foodpreneurs ...

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