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  1. Market Beef Registration for 2020

    https://hardin.osu.edu/news/market-beef-registration-2020

    available to those who need them.  All animals must be registered by DECEMBER 22, 2019.  The Tag-in/Weigh-in ... Day for the market steers, dairy steers & market heifers will be December 28, 2019 from 9:00am to ... completed. Registrations are due by December 22,2019. The OSU Extension office will contact your club/chapter ...

  2. Ohio State University Extension Small Farm Program announces the 2020 Ohio New and Small Farm Colleges

    https://agnr.osu.edu/news/ohio-state-university-extension-small-farm-program-announces-2020-ohio-new-and-small-farm

    economic development of their small family-owned farms. This program can help small farm landowners and ... may be just what you are looking for.   OSU Extension is offering a program targeted at the new and ... small farmer. The Ohio New and Small Farm College is an 8 week program that introduces new and even ...

  3. Ag Hall of Fame to Induct New Members

    https://hardin.osu.edu/news/ag-hall-fame-induct-new-members-2

    The Hardin County Agriculture Hall of Fame has announced the 2019 honorees to be inducted at the ... seventeenth annual Agriculture Hall of Fame recognition banquet.  The 2019 inductees include: Dean and Barbara ... family farm as a grain operation.  He has served on the Mid-Ohio Energy Cooperative board in Kenton for ...

  4. Farm Bill Training Set

    https://hardin.osu.edu/news/farm-bill-training-set

    insurance – supplemental coverage option, and using decision tools to evaluate program choices to make ... A Farm Bill Update meeting for farmers has been planned for Thursday, December 5 at Mid-Ohio ... The 2018 Farm Bill allows the choice to enroll in ARC or PLC for 2019-2023.  Enrollment for 2019 is ...

  5. Metroparks Toledo Recognized as Friend of OSU Extension Master Gardener Volunteer Program

    https://lucas.osu.edu/news/metroparks-toledo-recognized-friend-osu-extension-master-gardener-volunteer-program

    presented the awards at the 2019 State Master Gardener Conference held at the Nationwide and Ohio Farm ... Volunteer Program. Dr. Cathann Kress, Dean of the College of Food, Agricultural, and Environmental Sciences ... our MGVs to continue the Horticulture Hotline, and is in the heart of one of the Metroparks newest ...

  6. Successful Co-Parenting Online© Now Available!

    https://hardin.osu.edu/news/successful-co-parenting-online%C2%A9-now-available

    to promote positive adjustment during the divorce process. Backed by the online security of the Ohio ... A trained Extension professional will host each participant as he or she progresses through the program ...

  7. Grape and Wine Analysis Workshop

    https://agnr.osu.edu/events/grape-and-wine-analysis-workshop

    With interest in Ohio wine production growing, South Centers is offering the workshop for ... established growers, winemakers, and those interested in getting started in Ohio’s $1.3 billion wine industry. ... Attendees will learn proven grape-growing techniques, acquire basic tools to successfully manage a vineyard, ...

  8. Youth Activity Guide

    https://lucas.osu.edu/program-areas/snap-ed/youthactivityguide

    educational programming. Ohio State University Extension, Lucas County plays a valuable role in the community ... youth activities. In 2019, the OSU Extension Lucas County staff created a Summer Food Service Program ... https://fns-prod.azureedge.net/sites/default/files/sfsp/USDA_SFSP_NutritionGuide.pdf Site Supervisors Guide, Summer Food Service Program (2017). USDA. ...

  9. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    COLUMBUS, Ohio—Farmers across Ohio are feeling the brunt of last spring’s unprecedented rainfall. ... Finding hay that is both affordable and sufficiently nutritious has been one roadblock this year for ... farmers. And something even more alarming than rising hay prices could be looming over Ohio farmers: ...

  10. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    9:15 am- 11:15 am   A variety of meat products developed and produced by CFAES students will be ... properly labled. The students all developed a Hazard Analysis and Critical Control Points safety plan, and ...

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