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  1. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... additional time spent on transactions as the program is briefly explained. Hu said the team would argue that ... and Staff Research Business and Economics Columbus area (Ohio) Faculty and Academics Natural Resources ...

  2. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Agricultural, Environmental, and Development Economics  (AEDE) at The Ohio State University College of Food, ... Emily Caldwell Ohio State News COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that ... a practice could be profitable. One 2018 study in North Carolina suggested that about 41% of unharvested food ...

  3. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    through the afternoon and into the early evening. One size does not fit all Some farmers may go home for ... lunch, others leave home with a packed lunch, and some may have a loved one deliver their lunch. Also, ... vacuum sealed container can help soup to stay hot or cold. A hot soup may not be a one ...

  4. Test Initiative Description

    https://cfaes.osu.edu/node/14923

    Development Destination Ohio State ATI’s associate degree programs prepare students to enter the workforce in ... and only one of 20 nationally to offer the MRW Work Ethic Certification. In addition, Ohio State ATI ... – Agricultural, Environmental, and Development Economics; Dean’s Chair for Transformative Initiatives and Director ...

  5. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive ... a ServSafe Manager Certification and Ohio Department of Health Food Protection Certificate. The ServSafe ... & 21; September 20 & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State ...

  6. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    Design educational programming and professional development that is future-oriented, immersive, ... 1 GOAL 2 GOAL 3 GOAL 4 GOAL 5 STATUS LEAD Contact   ATI as Workforce Development Destination Ohio State ... Foundation Work Ethic Certification. Ohio State ATI in the only institution in Ohio and only one of 20 ...

  7. 4-H Enrollment is Now Open!

    https://greene.osu.edu/news/4-h-enrollment-now-open

    instructions go to  https://greene.osu.edu/program-areas/4-h-youth-development/4-h-online RETURNING 4-H members ... select reset password on main login page & the system will email you a new one PLEASE, DO NOT CREATE ...

  8. Two-day Agricultural Policy and Outlook Conference to offer information on what’s in store for farmers in 2022

    https://cfaes.osu.edu/news/articles/two-day-agricultural-policy-and-outlook-conference-offer-information-what%E2%80%99s-in-store

    The conference is a series of one-hour webinars focused on Ohio’s agricultural and food industry. It ... assistant professor of agricultural, environmental, and development economics. Session Two (11 a.m.–noon): ... agricultural, environmental, and development economics. Session Two(11 a.m.–noon): “Ag Finance Recovery,” ...

  9. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://cfaes.osu.edu/news/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-is-it-anyway

    https://www.epa.state.oh.us/portals/47/facts/ohio_wetlands.pdf 2 Ohio Department of Natural Resources, Steam Conservation (2021). https ... and development. 8:20 a.m. Gail Hesse (Great Lakes water program director, National Wildlife ... and environmental studies. Mark is certified through Ohio EPA’s QDC program for Level 3 fish studies ...

  10. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    OSU Extension has partnered with Training Achievment Program (TAP) Series to offer and online Food ... Safety training which meets Ohio Department of Health requirements. Students will take self-paced course ...

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