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  1. Research

    https://ansci.osu.edu/courses/animsci-8999

    Kimberly Cole Michael E. Davis Maurice L. Eastridge Thaddeus Ezeji Jeffrey L. Firkins Francis L. Fluharty ... Lyda G. Garcia Sheila K. Jacobi C. Lynn Knipe Chanhee Lee Kichoon Lee Michael Lilburn Pasha A. Lyvers ...

  2. Problem-Solving, Teamwork and Creativity for Success

    https://cfaes.osu.edu/news/events/problem-solving-teamwork-and-creativity-for-success-2

    a task? Why they problem solve differently than you? Why some people think “inside the box” and others ...

  3. Chow Line: Cicadas can be a tasty treat, but they can be hazardous to those allergic to seafood, FDA warns

    https://cfaes.osu.edu/news/articles/chow-line-cicadas-can-be-tasty-treat-they-can-be-hazardous-those-allergic-seafood-fda

    chocolate with a mild, nutty flavor, like roasted almonds.” Shetlar said he’s seen people eat cicadas on top ...

  4. Resilient Leadership online

    https://cfaes.osu.edu/news/events/resilient-leadership-online

    you may have felt like you were on top of the world, and other days not so much.  Luckily, people tend ...

  5. Animal Systems

    https://ansci.osu.edu/courses/animsci-220003

    Undergraduate 2.0 Ana S. Grum Michael Cressman In Person Distance Learning Columbus Lecture Animal Sciences ...

  6. New human coronavirus identified

    https://cfaes.osu.edu/news/articles/new-human-coronavirus-identified

    that infects people and may contribute to respiratory illness. The discovery of the first dog ... coronavirus found to have crossed over to infecting people underscores the treacherous nature of coronaviruses ... dogs to infecting people. More research needed Vlasova and her colleagues plan to further study the ...

  7. Genetics Seminar

    https://ansci.osu.edu/courses/animsci-8884

    instructor. Repeatable to a maximum of 10 cr hrs. This course is graded S/U. Graduate 1.0 Michael E. Davis In ...

  8. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    resources to help people fully think through starting up a meat-processing facility.  Using the toolkit, ...

  9. Poultry and Avian Management

    https://ansci.osu.edu/courses/animsci-400601

    and 3200. Undergraduate 3.0 Michael Cressman In Person Columbus Laboratory Lecture Animal Sciences ...

  10. Non-Ruminant Nutrition

    https://ansci.osu.edu/courses/animsci-5032

    students with credit for 630.02. Graduate Undergraduate 3.0 Michael Lilburn Ana S. Grum In Person Columbus ...

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