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  1. Thesis Research

    https://ansci.osu.edu/courses/animsci-8998

    Kimberly Cole Michael E. Davis Maurice L. Eastridge Thaddeus Ezeji Jeffrey L. Firkins Francis L. Fluharty ... Lyda G. Garcia Sheila K. Jacobi C. Lynn Knipe Chanhee Lee Kichoon Lee Michael Lilburn Pasha A. Lyvers ...

  2. Applying Your Personality Type to Build Your Leadership Skills (MBTI)

    https://cfaes.osu.edu/news/events/applying-your-personality-type-build-your-leadership-skills-mbti

    people who differ from you.  Understanding your MBTI is self-affirming and encourages cooperation with ...

  3. How CFAES helped Laura Tavera find her calling

    https://cfaes.osu.edu/newsletter/cfaes-monthly/july-2020/how-cfaes-helped-laura-tavera-find-her-calling

    alumnus  Mike Chema,  which grew from their shared love of horses (check out their story at  ...

  4. Genetics Seminar

    https://ansci.osu.edu/courses/animsci-8884

    instructor. Repeatable to a maximum of 10 cr hrs. This course is graded S/U. Graduate 1.0 Michael E. Davis In ...

  5. Best Boss Ever

    https://cfaes.osu.edu/news/events/best-boss-ever-4

    vital to being a great boss. Finally, creating a culture where people feel empowered and respected will ...

  6. Poultry and Avian Management

    https://ansci.osu.edu/courses/animsci-400601

    and 3200. Undergraduate 3.0 Michael Cressman In Person Columbus Laboratory Lecture Animal Sciences ...

  7. Haley Zynda

    https://ansci.osu.edu/our-people/haley-zynda

    https://oardcdairynutritionlab.osu.edu/people/haley-zynda https://www.linkedin.com/in/haley-zynda-5b293115a/   ...

  8. Non-Ruminant Nutrition

    https://ansci.osu.edu/courses/animsci-5032

    students with credit for 630.02. Graduate Undergraduate 3.0 Michael Lilburn Ana S. Grum In Person Columbus ...

  9. Animal Growth and Development

    https://ansci.osu.edu/courses/animsci-3100

    instructor. Undergraduate 3.0 Michael Cressman In Person Columbus Lecture Animal Sciences ...

  10. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    course is graded S/U. Undergraduate 1.0 Autumn 2020 Michael Cressman Lyda G. Garcia C. Lynn Knipe In ...

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