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  1. Introduction to Mindfulness

    https://ohioline.osu.edu/factsheet/hyg-5243

    safe for healthy people but is not recommended to use in place of health care. As mindfulness practice ...

  2. Choosing a Pesticide Product

    https://ohioline.osu.edu/factsheet/anr-67

    destructive or nuisance organisms that affect people, pets, livestock, or plants. Weeds, insects, slugs, ...

  3. 20 Questions on Plant Diagnosis

    https://ohioline.osu.edu/factsheet/plpath-gen-3

    D. Williams, and Mike J. Boehm, Department of Plant Pathology This is the third fact sheet in ... years that occur on pines. Every fall, many people become worried about the yellowing, browning and ... most important information of all. People who work in a diagnostic laboratory will tell you the ...

  4. Demonstrations for 4-H Members

    https://ohioline.osu.edu/factsheet/4h-46

    to make something in front of people? Successful 4-H demonstrations don’t have to be difficult or ... opportunity to share something you know with your 4-H friends, it’s easy. Every day, people show and/or tell ... people to see what you are doing or showing. When working with small motors or any heavy equipment, you ...

  5. Developing Goals for the Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-45

    Natural Resources 04/11/2018 Mike Gastier, Ohio State University Extension Educator, Huron County Goal ... individual. Several people may share the same goal, but it is a goal for them individually. Personal goals ... two years. This goal will never be realized if it is not communicated to the right people within your ...

  6. Involving Parents in 4-H

    https://ohioline.osu.edu/factsheet/4h-44

    According to research conducted by Schrock and Kelsey (2013, p. 2), “People are driven by the need for ...

  7. Food Preservation: Preserving Water for Emergency Use

    https://ohioline.osu.edu/factsheet/hyg-5354

    severe health problems, especially in people with existing illnesses or medical conditions. Boiling is ...

  8. About

    https://ohioline.osu.edu/about

    The Ohio State University directly to you. We connect with people in all stages of life – in all 88 ...

  9. Material Safety Data Sheet for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892229

    information to different people on the job: Workers who use, handle, and store hazardous substances. Employers ... University Extension; Michael Wonacott, Research Specialist, Vocational Education; Peter Ling, Greenhouse ...

  10. Food Preservation: Making Jerky

    https://ohioline.osu.edu/factsheet/hyg-5362

    Products marinated for several hours may be saltier than some people prefer. If you choose to heat the meat ...

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