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1. Non-Ruminant Nutrition

   https://ansci.osu.edu/courses/animsci-5032

   students with credit for 630.02. Graduate Undergraduate 3.0 Spring 2020 Michael Lilburn Ana S. Grum In ...

2. Introductory Meat Science

   https://ansci.osu.edu/courses/meatsci-3110

   Undergraduate 3.0 Spring 2020 Autumn 2020 Michael Cressman In Person Columbus Wooster Lecture Meat Science ...

3. Animal Growth and Development

   https://ansci.osu.edu/courses/animsci-3100

   instructor. Undergraduate 3.0 Spring 2020 Michael Cressman Mr. Hank LeVan In Person Columbus Lecture Animal ...

4. Animal Systems

   https://ansci.osu.edu/courses/animsci-220003

   Undergraduate 2.0 Spring 2020 Autumn 2020 Ana S. Grum Michael Cressman In Person Distance Learning Columbus ...

5. Principles of Genetic Improvement

   https://ansci.osu.edu/courses/animsci-3150

   Spring 2020 Autumn 2020 Michael E. Davis Distance Learning In Person Columbus Lecture Online/Hybrid ...

6. Introduction to Poultry Science and Evaluation

   https://ansci.osu.edu/courses/animsci-3306

   Soph standing or above, or permission of instructor. Undergraduate 2.0 Autumn 2020 Michael Cressman In ...

7. Data Analysis and Interpretation for Decision Making

   https://ansci.osu.edu/courses/animsci-2260

   GE data anly course. Undergraduate 3.0 Autumn 2020 Michael E. Davis In Person Hybrid Distance ...

8. Research with Distinction

   https://ansci.osu.edu/courses/animsci-4999

   Maurice L. Eastridge Jeffrey L. Firkins Lyda G. Garcia Luis E. Moraes Kichoon Lee Michael Lilburn Pasha A. ...

9. Professional Development in Animal Sciences

   https://ansci.osu.edu/courses/animsci-3488

   Kimberly Cole Michael Cressman Maurice L. Eastridge Lyda G. Garcia Ana S. Grum Pasha A. Lyvers Peffer Mr. ...

10. Honors Research with Distinction

    https://ansci.osu.edu/courses/animsci-4999h

    Kichoon Lee Michael Lilburn Pasha A. Lyvers Peffer Steven J. Moeller Joseph S. Ottobre Macdonald Wick Luis ...

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