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  1. AFRI PPP Annual Meeting

    https://fabe.osu.edu/node/9661

    245 bethany reserved for michael brooker  Friday, December 17, 2021- 11:00am to 1:00pm ...

  2. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    shown that people have different learning styles. Writers must keep these learning styles in mind as ...

  3. November is National Diabetes Awareness Month

    https://fcs.osu.edu/news/november-national-diabetes-awareness-month

    More than one in five people in the United States who have diabetes do not know they have it. ...

  4. Maple Syrup Grading

    https://agnr.osu.edu/events/maple-syrup-grading

    Ohio State's Les Ober and Future Generations University's Mike Rechlin will take you ...

  5. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    both high-cut turf and golf-course samples, be sure the sample includes roots. Many people might not ...

  6. Recognition Banquet

    https://wayne.osu.edu/program-areas/4-h-youth-development/recognition-banquet

    a drive-through at the fairgrounds for people to pick up their awards. So as 4-H educator it was definitely pretty ...

  7. Lichtensteiger meeting

    https://fabe.osu.edu/node/9655

    245 bethany reserved for mike  Wednesday, October 27, 2021- 2:00pm to 5:00pm ...

  8. Ohio Maple Days 2021

    https://agnr.osu.edu/events/ohio-maple-days-2021

    Extension, Delaware County 1: 45 pm   Authentic Appalachia- Mike Rechlin, Future Generations University 2: 45 pm  ...

  9. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    Emerson Nafziger, James E. Specht, Jardon Stanley, Michael J. Staton, and Patricia Grassini. 2017. ... Laura E., Edwin Lentz, and Byung-Kee Baik. 2016. “Row Width Influences Wheat Yield, But Has Little ...

  10. A Consumer’s Guide to Pure Maple Syrup

    https://ohioline.osu.edu/factsheet/anr-101

    adds an unmistakable maple taste. People who like cooking with maple should keep this grade in the back ...

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