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  1. April Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-2019

    Garsow, Cliff Park, Michael Dzakovich, Shiyu Cai, and Yumin Xu were named finalists. In addition, ...

  2. Spring- Dining with Diabetes

    https://greene.osu.edu/events/spring-dining-diabetes

    meet the challenge. Dining with Diabetes is a nutrition education program designed for people with ...

  3. Family and Consumer Sciences

    https://greene.osu.edu/program-areas/family-and-consumer-sciences

    Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people ... food practices, better nutrition, better finances and better relationships – helping people acquire the ... of people’s lives. We work to make information accessible to all Ohioans. You can count on FCS to ...

  4. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    – 1992 Mike Mangino – 1995 Grady Chism – 1996 David B. Min* – 2007 IFT William V. Cruess Award for ... Excellence in Teaching Mike Mangino – 1993 John B. Allred - 1995 Grady Chism - 1996 Luis Rodriguez-Saona- ... Award for Distinguished Teaching John Allred - 1974 W. James Harper*- 1977 Mike Mangino- 1996 Luis ...

  5. Tax Preparation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/money-management/tax-preparation2

    Tax Assistance (VITA) program offers free tax help to people who generally make $54,000 or less, ...

  6. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    people sick, but rather that they are the suspected source of pathogenic  E. coli  that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of  E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

  7. Diabetes Information

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/diabetes-information

    "Dining with Diabetes" is a program designed for people with diabetes and their family members. This ... offered three months after the last class to further support dietary changes. People with diabetes and ...

  8. Money Management

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/money-management

    day, self-study course program designed to help people get control over their finances. In addition to ...

  9. Upcoming Programs and Events

    https://greene.osu.edu/program-areas/master-gardener-volunteers/upcoming-programs-and-events

    weeds today are simply herbs that have fallen from favor. It has been found that people have cultivated ...

  10. September Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-highlights-1

    interest in the field of accredited food safety auditing. Congratulations to PhD student Michael Dzakovich ...

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