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  1. Mindful Eating

    https://wayne.osu.edu/news/mindful-eating

    not paying attention to a meal tended to make people eat more at that meal, while paying attention to ...

  2. Two Minutes with Tony: Goals and the Pandemic

    https://hamilton.osu.edu/news/two-minutes-tony-goals-and-pandemic

    can and should achieve over the next five weeks. They could be simple, like contacting 5 people you ...

  3. Farm Biosecurity with COVID-19

    https://wayne.osu.edu/news/farm-biosecurity-covid-19

    alcohol content.  There is a recommendation that wearing a mask can often result in preventing people from ... rattle paddles, all controls in milking parlor, and anything else people may touch.  For porous surfaces, ...

  4. Considerations for Vegetable Gardening

    https://wayne.osu.edu/news/considerations-vegetable-gardening

    me, one of the best examples is okra.  I know, not many people may have this at the top of their list, ...

  5. Two Minutes with Tony: Boredom

    https://hamilton.osu.edu/news/two-minutes-tony-boredom

    conditions. Yes, this forced slowdown is annoying and separates us from the people we love. But, this forced ...

  6. COVID-19 and Fresh Produce

    https://wayne.osu.edu/news/covid-19-and-fresh-produce

    The traffic is slower on the road where I live, there aren’t many people in line without a mask, ...

  7. Camp Counselors 2020

    https://warren.osu.edu/news/camp-counselors-2020

    of their teenage years. Congratulations to each of these young people!          ...

  8. Adjusting to the New Normal

    https://wayne.osu.edu/news/adjusting-new-normal

    with people that you can connect with, but also give your family space to recharge.   As the weather ...

  9. Fill Your Day with Fresh Fruits and Vegetables

    https://wayne.osu.edu/news/fill-your-day-fresh-fruits-and-vegetables-0

    Replace the bowl of candy with a bowl of fruit. Fruit is a quick and easy snack! Have a fruit smoothie ... 7 th is World Food Safety Day! What is food safety and why is it important? Some people are at higher ... poisoning are adults aged 65 and older, children younger than 5 years, people with weakened immune systems, ...

  10. Handling Ingredients for Food Safety

    https://wayne.osu.edu/news/handling-ingredients-food-safety

    But If you are preparing foods for people who are at a higher risk for illness — pregnant women, young ... children, older adults and people with weakened immune systems — it is critical to follow the basics of ... not be on the label. However, these oysters should still not be eaten raw by people at greatest ...

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