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  1. Give 'em the Pickle Customer Service online

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/events/give-em-the-pickle-customer-service-online

    We’re all in the same business, the people business.  It’s not what we make or sell that’s ... critical; it’s how we take care of the people who buy it.  Our job is to make customers (internal and ... extra things you do to make people happy.  It may be doing something extra for a customer or sending ...

  2. Give 'em the Pickle Customer Service online

    https://leadershipcenter.osu.edu/events/give-em-pickle-customer-service-online-0

    We’re all in the same business, the people business.  It’s not what we make or sell that’s ... critical; it’s how we take care of the people who buy it.  Our job is to make customers (internal and ... extra things you do to make people happy.  It may be doing something extra for a customer or sending ...

  3. Request 2018 Farm Science Review Media Credentials

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/request-2018-farm-science-review-media-credentials

    request now, so you don’t miss: Talks on diseases that transmit from animals to people and vice versa; ...

  4. ATI student to speak out for pork industry

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/july-2018/ati-student-speak-out-for-pork-industry

    skills. The team will be active July through December. “Social media is ingrained in young people ... #RealPigFarming.” The hashtag before RealPigFarming helps people search social media posts with the same phrase, ...

  5. Why Can't We All Just Get Along?

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/events/why-cant-we-all-just-get-along-0

    can figure out what makes people tick and what ticks them off, you can create strategies for improving ... co-workers. • Participants will learn to value the difference among the people around them   Please note, if ...

  6. Chow Line: Meat vs. ‘Meat?’

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    law,” Knipe said. “Clean, or ‘cultured,’ meat apparently has been given the name ‘clean’ as some people ...

  7. Chow Line: USDA Warns: Wash Your Hands Properly to Prevent Foodborne Illness

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/chow-line-usda-warns-wash-your-hands-properly-prevent-foodborne-illness

    urging people to wash their hands throughout the food preparation process, not just at the beginning of ... cooking. And when you wash your hands, the USDA is urging people to take their time and wash their hands ... RTI International, a North Carolina-based nonprofit research institute, found that people are failing ...

  8. Chow Line: Canning and Home Food Preservation

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/chow-line-canning-and-home-food-preservation

    when your spring vegetables and fruits come in, through fall and into the colder months, when people ...

  9. Chow Line: Yes, Nonperishable Foods can Become Contaminated With Pathogens That cause Foodborne Illnesses

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/chow-line-yes-nonperishable-foods-can-become-contaminated-with-pathogens-cause

    salmonella – how is that possible? While many people are aware that fresh produce and raw meat can become ... contaminated with pathogens that cause foodborne illnesses, fewer people think about nonperishable foods like ... have been sickened from eating the cereal. Of those, 30 people have required hospitalization. Although ...

  10. Jump-Starting Rural Economies

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/jump-starting-rural-economies

    surprising that rural counties across the United States are declining in population. Since 2000, more people ... even numbers of people moving to cities as to rural areas, said Partridge, who along with Katchova work ... adults who go on to college and jobs in metropolitan areas, but they could aim to attract people in their ...

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