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  1. HCS Alumni Spotlight: Dr. Michael Dzakovich

    https://hcs.osu.edu/michael

    you might not have known about or to connect you with like-minded people who are looking for ...

  2. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    identifies a ripe melon. Many people purchase cut melons and judge ripeness from the appearance of the inside ... remaining half of the melon and continue to puree until smooth and liquid. Pour into a medium-sized bowl and ... a 9 x 9 x 2-inch cake pan. Freeze about 1½ hours until firm around edges. Spoon into a large bowl; beat until ...

  3. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    poisoning? Food poisoning is the common term many people use to refer to foodborne illness. The exact number ... of foodborne illness cases that occur each year is difficult to determine because many people ... States) that are caused by 31 pathogens (bad bugs). Anyone can get a foodborne illness, but the people who ...

  4. Juan Pablo Sequeira Lezama

    https://hcs.osu.edu/our-people/juan-pablo-sequeira-lezama

    world, enrich my network, and learn every day from amazing people with different backgrounds and beliefs. ...

  5. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    they are invested in what they do throughout the year. Are there other people who should be involved in ...

  6. Dr. Kristin L. Mercer

    https://hcs.osu.edu/our-people/dr-kristin-l-mercer

    we have a big batch coming in this summer! It’s nice to have an influx of new people and see activity ...

  7. Traveling with 4-H Teens

    https://ohioline.osu.edu/factsheet/4h-47

    young people can be a very rewarding experience. In order to be successful, chaperones must be prepared ...

  8. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    etc.   Add ⅔ cup of sugar and 2 tablespoons of instant pectin to a large bowl. Stir to mix. Measure ... strawberries using liquid measuring cup. Add crushed strawberries to bowl. Stir for 3 minutes. Ladle jam into ...

  9. Growing Strawberries in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1424

    are well suited to freezing and processing, as well as for fresh use. Many people enjoy eating the ...

  10. Planning for the Successful Transition of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-47

    management voids created by people moving up, retiring or leaving the business. Development of managers is ... a long-term investment in people and should not be ignored. Many excellent community and Extension management ...

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