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  1. Soil, Water, and Bioenergy Program impact in Agronomy, Crop and Soil Science Society of America (ASA-CSSA-SSSA) international annual meeting

    https://southcenters.osu.edu/newsletter/fall-edition-2017/soil-water-and-bioenergy-program-impact-in-agronomy-crop-and-soil

    conducted simultaneously at both Bowling Green and Piketon sites for four years. Vinayak Shedekar delivered ...

  2. Device Ready: Managing Your On-line Presence External Links

    https://southcenters.osu.edu/marketing/overview-programs/maps-and-apps/external-links

    people use mobile devices, visit: comScore (2012). The Annual Local Search Usage Study Pew Research, ...

  3. People

    https://southcenters.osu.edu/direct-marketing/people

    People/Customers Ohio producers sell to a variety of people, including selling directly to ...

  4. Industry and Researcher Round Table on the Future of Food Fish/Shrimp Production in Ohio

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/industry-and-researcher-round-table-the-future-food

    By: Matthew A. Smith, Extension Aquaculture Specialist Approximately 40 people joined Ohio State ...

  5. Duane Rigsby

    https://southcenters.osu.edu/duane-rigsby

    a harmonious work atmosphere. “In his ability to talk and interact with a wide variety of people regardless of ... nominator wrote. “And although he is one of the busiest people I know, he makes each person feel like he has ...

  6. Ohio State Researchers: Milk Date Labels Contribute to Food Waste

    https://fst.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste

    have flavors that people don’t like and may make them feel nausea — but it isn’t going to make them ...

  7. Ohio State Food Waste Collaborative Conference

    https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference

    lot of people say, ‘Oh, they waste so much food at restaurants and supermarkets. I’ve seen the ... harvested worldwide is wasted before it is eaten – enough food to feed 2 billion people a year, according to ... population is expected to grow by 1 billion people. “So we can feed the increase in population just by ...

  8. Classrooms

    https://southcenters.osu.edu/endeavor-center/renting-information/classrooms

    8 hrs of use Cost- $75.00 for 4 hrs of use Cost- $50.00 for 4 hrs of use Capacity- 60 people with tables ... and chairs Capacity- 20 people with tables and chairs     ...

  9. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    that people tend to put out food during an event like a tailgate, and leave it out of temperature ... onset of symptoms, sometimes fast enough that people can get sick before they even leave the tailgate.” ... Annually, some 48 million people get foodborne illnesses, leading to 128,000 hospitalizations and 3,000 ...

  10. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

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