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  1. Undergraduate

    https://aede.osu.edu/undergraduate

    on the human, economic and environmental dimensions of sustainability – often referred to as people ...

  2. Poison Hemlock and Wild Parsnip are Bolting and Blooming

    https://greene.osu.edu/news/poison-hemlock-and-wild-parsnip-are-bolting-and-blooming

    peopl e.  However, mechanical control through mowing, weed trimming, or hand-pulling is problematic.  ...

  3. Battle for the Belt: Episode 22

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-26/battle-belt-episode-22

    R5, this is bumped up to 10% defoliation. Normally when people scout, they assume a higher defoliation ...

  4. Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/sustainability-and-ohio-lands

    Three perspectives on Sustainability on Ohio's Landscape  Speaker Bios.  Elena Irwin, Faculty Director, Sustainability Institute, OSU PRESENTATION SLIDES.  Bill Stanley, State Director, The Nature Conservancy Ohio Chapter PRESENTATION SLIDES.  Chris ...

  5. Master's Projects

    https://acel.osu.edu/graduate/masters-projects

    Relationships 101 4-H Project Book Alexis Howell advised by Amanda Bowling From Student to Teacher: Agricultural ... Experience Tracker Workshops for Early Career Field Teachers Forrest Lang advised by Amanda Bowling ...

  6. Graduate Advisors

    https://acel.osu.edu/graduate/graduate-advisors

    Ph.D.   Agricultural Education Dr. Amanda Bowling- Advises M.S. and Ph.D. Dr. Kellie Claflin- Advises ...

  7. Keep an Eye on the Horizon for Dry Weather Insect Pests

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-19/keep-eye-horizon-dry-weather-insect-pests

    While nobody knows what the future holds regarding weather, recent dry conditions have made people ...

  8. Gluten Free Eating

    https://fairfield.osu.edu/events/gluten-free-eating-0

    diet. For people who make the decision to eat gluten free as a matter of dietary choice and not ...

  9. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    contaminated with a fungus called  Cordyceps. When people eat pancakes or other foods made with that flour, the ... contaminated with fungi that can produce mycotoxins that make people sick. Proper processing and cooking, ... however, can generally keep you safe. How common is fungi in flour? People have been eating bread made from ...

  10. April 2023 Highlights

    https://fst.osu.edu/april-2023-highlights

    Congratulations to the OSUFST College Bowl Team on winning the IFTSA Midwest Regional College Bowl Competition ...

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