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FST Special Edition Newsletter – 2023 Spring Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation

I'm so thankful for the people I have met in Parker over the years. Ohio State has brought me many ... a treat as well as hearing the Ohio State hockey song. I’d like to thank all the people who have supported ... give back to the community and work alongside some amazing people. I will always remember these amazing ...

Virtual Dining with Diabetes Cooking School

https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-1

your blood sugar through our cooking school and nutrition education program designed for people with ...

Kroger now accepts EBT payments

https://fcs.osu.edu/news/kroger-now-accepts-ebt-payments

more people, with fresh, affordable food conveniently available through Pickup or Delivery. Kroger ...

Inductees

https://fst.osu.edu/node/566

talent as an adjunct faculty member and serving as the coach of the FST college bowl team. In 2016, John ...

Celebrate Your Plate Healthy Recipes

https://fcs.osu.edu/programs/nutrition/snap-ed/celebrate-your-plate-healthy-recipes

Program- Education (SNAP-Ed). SNAP-Ed helps low-income people around our state make healthy food and ...

4-H Dog Clinic

https://clermont.osu.edu/events/4-h-dog-clinic-8

collars. For showmanship, a showmanship lead is required ****4-H program dogs CAN NOT be dog or people ...

About Healthy Finances

https://fcs.osu.edu/programs/healthy-finances/about-healthy-finances

and social workers who work directly with individuals and families, and reaching people in their homes ...

Accounting for Your Money Hope Chest

https://clermont.osu.edu/program-areas/family-and-consumer-sciences/accounting-your-money-hope-chest

Hope Chest". This virtual resource is designed to "help people, help themselves" as they ...

Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

chocolate in a year. People have been enjoying chocolate for at least 4,000 years, starting with ... texture people can create today. After removing the shells and grinding the beans, modern chocolate makers ...

Virtual Dining with Diabetes

https://fcs.osu.edu/events/virtual-dining-diabetes-3