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  1. Putting poison hemlock in perspective

    https://agcrops.osu.edu/newsletter/corn-newsletter/19-2021/putting-poison-hemlock-perspective

    safety of these areas or can be seen by people.  These areas include parks, roadsides, ditches, ...

  2. Springtime on Rural Roads

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/springtime-rural-roads

    on the road and increased motor vehicle traffic because of more people transitioning from ...

  3. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    Our Healthy People programs seek to educate Ohio residents about living healthy lives. Our Healthy ... People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  4. CD Wire- June 14, 2021

    https://comdev.osu.edu/cd-wire/2021-06-14

    the world, and other days not so much. Luckily, people tend to adapt well to stressful situations and ... Indicators of Account Compromise- BuckeyePass (supported by Duo): There have been some cases where people ...

  5. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    always guiding and supporting her, to her parents always supporting her, and to the great people and ... bowling event with the Food Science Club, and the Simons lab potlucks. She would like to thank Dr. Simons ...

  6. Trauma-Informed Care

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships/trauma-informed-care

    What is Trauma-Informed Care? Becoming “trauma-informed” means recognizing that people often have ... many different types of trauma in their lives. People who have been traumatized need support and ...

  7. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    which people handle and prepare food is a major reason why foodborne illness occurs.  People must alter ...

  8. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

    heat stress and heat stroke People may begin feeling hot, tired, and sweaty.  Excessive heat and ...

  9. One Question Could Save Someone’s Life

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/one-question-could-save-someone%E2%80%99s-life

    CPR is an emergency action non-medical professionals use to help save the lives of people in cardiac ...

  10. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    well as acknowledge some of the people who supported them. Congratulations and best of luck to our ...

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