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Stop Hunger Now

https://senr.osu.edu/about-us/events/stop-hunger-now

individuals, and families are all invited to volunteer and donate. “Stop Hunger Now reaches millions of people ... “Participating in our effort will make a real difference in people’s lives. A large percentage of the meals go to ...

Chow Line: Boost health with more fiber

https://cfaes.osu.edu/news/articles/chow-line-boost-health-with-more-fiber

blood pressure and inflammation. A high-fiber diet can help prevent diabetes, and, in people who already ...

Tips and Events for the Week of Oct. 1

https://cfaes.osu.edu/news/articles/tips-and-events-for-the-week-oct-1

growers. It’s free to download at go.osu.edu/CbCg. Besides being a soybean pest, stink bugs invade people ...

Ohio State Food, Ag, Env Calendar Listings as of Aug. 18

https://cfaes.osu.edu/news/articles/ohio-state-food-ag-env-calendar-listings-aug-18

in an outdoor volunteer program, and meet new people. Register online at ... islands, participate in an outdoor volunteer program, and meet new people. Registration is required by ... University, Mansfield. Workshop on outdoor photography. Registration is $90 and is limited to 12 people. Lunch ...

Ohio State Fans: 7 Things to Know About Growing an Ohio Buckeye Tree

https://cfaes.osu.edu/news/articles/ohio-state-fans-7-things-know-about-growing-ohio-buckeye-tree

for both people and livestock. 7. Oo, that smell Its leaves also smell bad when crushed. That’s why ...

Grain Storage Project Launched at Farm Science Review

https://cfaes.osu.edu/news/articles/grain-storage-project-launched-farm-science-review

9 billion people by 2050.” The Farm Science Review is known as the Midwest’s premier agricultural event and ...

High Cost of Foodborne Illness: New Study Provides State-by-State Breakdown

https://cfaes.osu.edu/news/articles/high-cost-foodborne-illness-new-study-provides-state-by-state-breakdown

illness. States with a higher population of older people or other higher-risk groups are more likely to ... 1 out of every 6 people becomes ill every year from foodborne illness,” Scharff said. “That’s a pretty ...